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Butter-and-Herb Roast Turkey. Side Dishes: Lemon-Glazed Sweet Potatoes. Corn Bread and Sausage Stuffing. Pimento-Cheese Potato Gratin. Cold Brussels Sprout Slaw with Toasted Benne Seeds. Cranberry ...
For The Turkey: 2-3 lbs. boneless turkey breast. 2 tablespoons favorite seasoning (in your pantry) 1/4 cup room temp butter. 1 cup stuffing. 1 bunch fresh thyme
Then it’s roasted to perfection for a super juicy, flavorful Thanksgiving turkey. Get the recipe: Adobo Butter Turkey. Related: 25 Satisfying Ground Turkey Casseroles for An Easy Thanksgiving Dinner
All you have to do is make an easy festive herb butter, wrap everything in foil, and let them roast unsupervised. Get the Roasted Turkey Leg recipe . PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON
Tie the turkey's legs together at the ends of the drumsticks with kitchen string or butcher's twine. Fold the wing tips under. Season the turkey all over inside and out with salt and pepper.
The flavor of the herb chervil is like a milder cross-pollination of tarragon (a tiny bit licoricey/anisey) and parsley (just fresh and clean). Nice as a counterpoint to heavier holiday foods.
Smothered in butter, garlic, and fresh herbs, they really are amazing with everything, from weeknight dinners to romantic special occasions. Get the Melting Potatoes recipe . PHOTO: LUCY SCHAEFFER ...
Keeping with the theme of understated yet flavorful turkey, this roast turkey breast recipe features a sweet and buttery rub made with apricot jam, ground mustard, hot paprika, garlic and fresh herbs.
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