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  2. Cardamom - Wikipedia

    en.wikipedia.org/wiki/Cardamom

    The essential oil content of cardamom seeds depends on storage conditions and may be as high as 8%. The oil is typically 45% α-terpineol, 27% myrcene, 8% limonene, 6% menthone, 3% β-phellandrene, 2% 1,8-cineol, 2% sabinene and 2% heptane.

  3. Elettaria cardamomum - Wikipedia

    en.wikipedia.org/wiki/Elettaria_cardamomum

    The green seed pods of the plant are dried and the seeds inside the pod are used in Indian and other Asian cuisines, either whole or ground. It is the most widely cultivated species of cardamom; for other types and uses, see cardamom. Cardamom pods as used as spice. True cardamom may have been used in Ayurveda medicine as early as the 4th ...

  4. Cardamom Plants Make the Perfect Lush, Leafy Addition ... - AOL

    www.aol.com/cardamom-plants-perfect-lush-leafy...

    Cardamom plants tend to fill out a pot quickly with their root system, and when they become root-bound, they often stop blooming. Once you notice the roots start pushing up out of the pot, you can ...

  5. Amomum - Wikipedia

    en.wikipedia.org/wiki/Amomum

    Amomum is a genus of plants containing about 111 species native to China, the Indian subcontinent, Southeast Asia, New Guinea, and Queensland. [1] [2] It includes several species of cardamom.

  6. What to know about seed oils: Myths debunked and ... - AOL

    www.aol.com/know-seed-oils-myths-debunked...

    Social media wellness creators often post content about mass-produced seed oils, dubbing canola, corn, cottonseed, soybean, ... Omega-6, including those from seed oil, are healthy fats that the ...

  7. What Is Cardamom? Get to Know the Prized Spice This ... - AOL

    www.aol.com/lifestyle/cardamom-know-prized-spice...

    Cardamom is a unique spice that's used all across the world, but what exactly is cardamom? Here's how the spice is used from Scandinavia to India. ... Skip to main content. Sign in. Mail. 24/7 ...

  8. List of Bangladeshi spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_spices

    Cardamom: Green cardamom [1] এলাচ Elaach Used in cooking food and desserts to increase flavor. Large cardamom [8] বড় এলাচ Boro elaach Very earthy and darkly aromatic. Cinnamon [1] দারচিনি Daarchini Give aromatic flavor in food. Coriander seed [9] ধনে Dhone Garam masala [1] গরম মশলা Garam ...

  9. List of essential oils - Wikipedia

    en.wikipedia.org/wiki/List_of_essential_oils

    Caraway seed oil, used a flavoring in foods. Also used in mouthwashes, toothpastes, etc. as a flavoring agent. [6] Cardamom seed oil, used in aromatherapy. Extracted from seeds of subspecies of Zingiberaceae (ginger). Also used as a fragrance in soaps, perfumes, etc. Carrot seed oil, used in aromatherapy.

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