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Nutrition (Per 1-cup serving): Calories: 130 Fat: 2 g (Saturated Fat: 1.5 g) Sodium: 115 mg Carbs: 13 g (Fiber: 0 g, Sugar: 12 g) Protein: 11 g 30% DV calcium. To ensure their probiotic beverage ...
Nature's Fynd. Nature's Fynd is the “new and exciting” yogurt brand on the market, Hadley says. “Their dairy-free yogurt is actually made from fungi and provides eight grams of protein and a ...
Regular yogurt contains about 5 grams of protein per serving. But some types of yogurt, such as Greek yogurt, naturally contain more protein — sometimes even double or more the amount of protein ...
Ripple Foods is a California-based brand of pea-protein dairy alternative products. [1] The company was founded in 2014 by Adam Lowry and Neil Renninger in Emeryville, California. [2] In 2017, Ripple Foods entered a deal with natural food distributor United Natural Foods to bring their pea protein beverage to the Canadian market. [3]
But what sets it apart from other dairy-free protein powders is its commitment to using only organic and non-GMO ingredients. This ensures that you’re putting only the best, most nutrient-dense ...
Alpro – European company based in Belgium that markets organic and non-organic, non-genetically modified, [3] [4] soy based food and drink products. [5] Alpro became a division of Danone with its 2016 acquisition of WhiteWave Foods. Amul – India's biggest dairy co-operative and world's biggest vegetarian cheese brand. [6]
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