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  2. 100 chic French baby names for girls and what they mean - AOL

    www.aol.com/news/100-chic-french-baby-names...

    100 French baby girl names. Here are 100 French names and their interpreted meanings. Pick one for your petite fille! Vivienne — Alive. Simone — To listen. Belle — Beauty. Henriette ...

  3. List of French cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_French_cheeses

    A few French cheeses are protected under the European Union's Protected Geographic Indication designation (PGI). Many familiar generic types, like Boursin, are not covered, while others originally from other countries, such as Emmental cheese, may have certain varieties protected as a French cheese. This list differs from those of Chundi status.

  4. Category:French feminine given names - Wikipedia

    en.wikipedia.org/wiki/Category:French_feminine...

    Pages in category "French feminine given names" The following 200 pages are in this category, out of approximately 255 total. This list may not reflect recent changes .

  5. Category:French cheeses - Wikipedia

    en.wikipedia.org/wiki/Category:French_cheeses

    Afrikaans; العربية; Asturianu; Azərbaycanca; Беларуская; Беларуская (тарашкевіца) Български; Brezhoneg; Català

  6. The Laughing Cow - Wikipedia

    en.wikipedia.org/wiki/The_Laughing_Cow

    The Laughing Cow (French: La vache qui rit French pronunciation: [la vaʃ ki ʁi]) is a brand of processed cheese products made by Fromageries Bel since 1921. The name refers in particular to the brand's most popular product, the spreadable wedge.

  7. 5 Surprising Facts You Should Know About Cheese ... - AOL

    www.aol.com/5-surprising-facts-know-cheese...

    One of the cheese queen’s favorite producers in the United States is Jasper Hill Farm, which happened to place fifth in the 2024 World Cheese Awards' Top 14 Cheeses, with its fudgy, nutty, and ...

  8. France’s favorite cheese is facing an ‘extinction’ crisis ...

    www.aol.com/france-favorite-cheese-facing...

    Of course, keeping Camembert alive also means that the cheese’s story is also kept alive. Supposedly, it was first created by a Normandy woman called Marie Harel who picked up tips from a ...

  9. Époisses - Wikipedia

    en.wikipedia.org/wiki/Époisses

    Époisses (French pronunciation: ⓘ), also known as Époisses de Bourgogne (French: [epwas də buʁɡɔɲ]), is a legally demarcated cheese made in the village of Époisses and its environs, in the département of Côte-d'Or, about halfway between Dijon and Auxerre, in the former duchy of Burgundy, France, from agricultural processes and resources traditionally found in that region.