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Hunks of apples are drenched in salted caramel, which offers a great balance between sweet and tart. To cut down on prep time, use pre-made pie dough for this recipe. Linzer Tart by Brian Lewis
Ina Garten's Chocolate Pecan Meringue Torte by Ina Garten. Somewhere in between pavlova and chocolate cream pie is this rich and luscious dessert, which comes from Garten’s longtime friend, Anna ...
To make Garten's apple spice cake, you'll need: 1 ½ pounds Granny Smith apples, peeled, cored, and ¼-inch diced. 3 extra-large eggs, at room temperature
Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
Ina Garten's take on peas and pancetta, a classic old-world Italian side dish, has crispy pieces of panchetta, but lightly cooked tender peas. She says "some fresh mint from the garden adds the ...
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.” ...
Related: Ina Garten’s Super-Simple Thanksgiving Appetizer Comes Together in 15 Minutes. View this post on Instagram. A post shared by Ina Garten (@inagarten) Apple Pie Bars.
For sweet tooths, dinner is just the appetizer for dessert. But sometimes making a delicious dessert at home can be a bit overwhelming, from the precision to the prep time.