Search results
Results from the WOW.Com Content Network
6. The five-day celebrations of Diwali have different traditions as stated by National Geographic.On day one, people clean their homes and shop for gold or kitchen utensils to help bring good luck ...
Mythical tales shared on Diwali vary widely depending on region and even within Hindu tradition, [88] yet all share a common focus on righteousness, self-inquiry and the importance of knowledge, [89] [90] which, according to Lindsey Harlan, an Indologist and scholar of Religious Studies, is the path to overcoming the "darkness of ignorance". [91]
Diwali comes from the Sanskrit word deepavali, meaning “row of lights.” It marks the triumph of light over darkness, of good over evil. Though Diwali traditions vary according to region and ...
Diwali is celebrated during the Hindu month of Kartik, which typically falls between the middle of October and the middle of November. This year, Diwali falls on October 31, according to the Hindu ...
Naraka Chaturdashi (also known as Kali Chaudas, Narak Chaudas, Roop Chaudas, Choti Diwali, [1] Narak Nivaran Chaturdashi and Bhoot Chaturdashi) is an annual Hindu festival that falls on Chaturdashi (the 14th day) of the Krishna Paksha in the Hindu calendar month of Ashvin (according to the amanta tradition) or Kartika (according to the ...
Symmetrical Diwali diyas Women selling Bamboo diyas near Bhadrachalam A diya lamp with swastika engraved interior. A diya, diyo, deya, [1] deeya, dia, divaa, deepa, deepam, deep, deepak or saaki (Sanskrit: दीपम्, romanized: Dīpam) is an oil lamp made from clay or mud with a cotton wick dipped in oil or ghee.
This art is primarily practised by women and is a folk tradition. [4] In Punjab, during festivals such as Holi, Karva Chauth and Diwali, walls and courtyards of rural houses are enhanced with drawings and paintings similar to rangoli in South India, mandana in Rajasthan, and rural arts in other parts of India. Chowk-poorana mud wall art in ...
Each family has their own recipe that uses ingredients such as rice flour, urad dhal, coconut milk, sesame seeds and spices. These days however, many prefer to use premixed flours that cuts the preparation time greatly. Although murukku is synonymous to the Deepavali festival, Malaysians of all races love this snack.