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Invest in a double or triple-tiered serving tray and delegate each level to a different type of finger food like you would at a traditional afternoon tea service. Place tea sandwiches on the ...
A tea tray with elements of an afternoon tea. English afternoon tea (or simply afternoon tea) is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. It originated in the 1840s as a way for the upper class to bridge the gap between lunch and a late ...
The cake trays of the cake stands are mostly transparent plastic to simulate glass. The cake stand usually have legs at the bottom to support the tray on the table or on tubular plastic pillars. The wedding cake usually need prominent lighting to add to its importance. The light of a candle is ideal for the attention and decoration. However, as ...
Used to steep tea leaves in hot water Tea kettle: Used to boil water Teacup: Vessels from which to drink the hot tea (after the leaves have been strained). There are many different kinds of tea cups. Tea tray: Used to hold teaware; also keeps the tea and hot water from spilling onto the table Tea strainer: Used to extract leaves from tea solutions
The Merry Moments Tiered Tray is a 2-tier holiday tray that stands 17-inches tall and can be used as a decorative piece that your favorite festive items and finger foods alike will look great on.
This is a Chinese Yixing tea set used to serve guest which contains the following items. A Yixing teapot; A tray to trap the wasted tea/water. Cups to drink the tea. A tea tool kit which contains the following: digger, funnel, needle, shuffle, tongs and vase. A brush to wipe the wasted tea all over the tray to create an even tea stain.
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