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1. Arrange the avocado slices on a platter and top with the onion. Drizzle with the olive oil and vinegar and season with salt and pepper. Serve right away.
2 cup cooked quinoa (used red quinoa); 2 bell peppers, seeds removed, cut into 1 inch squares; 2 cup organic salad greens of choice; 1 ripe avocado, sliced in half and pit removed (hint: I like to ...
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Guacamole (Spanish: [ɡwakaˈmole] ⓘ; informally shortened to guac in the United States [1] since the 1980s) [2] is an avocado-based dip, spread, or salad first developed in Mexico. [3] In addition to its use in modern Mexican cuisine, it has become part of international cuisine as a dip, condiment, and salad ingredient. [4] [5]
Avocado salad; Avocado sauce – a mass-produced product. [4] Avocado cream – a type of avocado sauce that can be prepared using mashed avocados, cream or sour cream, and other ingredients. [5] [6] Avocado key lime pie – an uncooked pie made with sweetened avocado, coconut cream and key lime juice in a baked chopped nut and date crust
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Mary Jane Santa Ana Guck (October 21, 1963 – March 2, 2024 [1] [2] [3]), known professionally as Jaclyn Jose, was a Filipino actress.Known for her penetrating eyes and antagonistic roles in film and soap operas, she was a recipient of various accolades, including five Gawad Urians, two Luna Awards, and a FAMAS Award, in addition to an Asian Film Awards nomination.
In a blender, combine the roasted pepper, shallot, garlic, jalapeño, yogurt, vinegar and lemon juice and puree until smooth. Scrape the puree into a medium bowl and whisk in 1/4 cup of the olive oil.
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