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Benedictine or benedictine spread is a spread made with cucumbers and cream cheese. [1] [2] [3] Invented near the beginning of the 20th century, [1] it was originally and still is used for making cucumber sandwiches, but in recent years it has been used as a dip [3] [4] or combined with meat in a sandwich.
In this video, learn how to make cucumber sandwiches. This creamy, crunchy cucumber sandwich recipe strikes a lovely balance between decadent and light. The cream cheese-yogurt spread complements ...
This creamy, crunchy cucumber sandwich recipe strikes a lovely balance between decadent and light. The cream cheese-yogurt spread complements the crisp refreshing cucumber, while the hearty flavor ...
Cucumber sandwiches and tea, as served at Kensington Palace. Cucumber sandwiches formed an integral part of the stereotypical afternoon tea affair. [2] By contrast, people of the era's lower working classes were thought to prefer a coarser but more satisfying protein-filled sandwich, in a "meat tea" that might substitute for supper.
This easy vegetarian cucumber sandwich draws flavor inspiration from elote, the Mexican street corn dish. Instead of corn, we flavor cucumber slices with cotija cheese, lime and cilantro for a ...
The cucumber tea sandwich in particular is considered the quintessential tea sandwich. [2] A cucumber sandwich made with Benedictine is a classic in Kentucky, US. [5] Other popular tea sandwich fillings include tomatoes, pimento cheese, ham with mustard, smoked salmon with cream cheese, fruit jam, curried chicken, fish paste, and egg salad.
Want to make Cream Cheese 'n Herb Cucumber Bites? Learn the ingredients and steps to follow to properly make the the best Cream Cheese 'n Herb Cucumber Bites? recipe for your family and friends.
View Recipe. Whip up this goat cheese–tomato toast to enjoy the fresh flavors of summer any time of the year. This sweet-and-savory combo makes a perfect breakfast, lunch or snack.