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  2. Fire Up Barbecue Season With These Charcoal Smokers - AOL

    www.aol.com/fire-barbecue-season-charcoal...

    Best for a Big Crowd: Dyna-Glo Wide Body Vertical Offset Charcoal Smoker. Best Barrel: Pit Barrel Cooker 18.5 Drum Smoker. Best Offset Smoker For Beginners: Oklahoma Joe's Highland Offset Charcoal ...

  3. The best 4th of July grill sales happening today - AOL

    www.aol.com/lifestyle/best-4th-of-july-grill...

    There's an offset smoker to help circulate heat, a lid-mounted thermometer gauge for temperature monitoring and a height-adjustable charcoal pan to control that heat. $119 at Amazon Wayfair

  4. The 4 Best Charcoal Grills—Tested and Reviewed - AOL

    www.aol.com/lifestyle/4-best-charcoal-grills...

    We'd be happy any one of these charcoal grills. We drug them all over the coals, and these are the grills that came out on top after our extensive testing. We'd be happy any one of these charcoal ...

  5. Pellet grill - Wikipedia

    en.wikipedia.org/wiki/Pellet_grill

    Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.

  6. Big Green Egg - Wikipedia

    en.wikipedia.org/wiki/Big_Green_Egg

    The Big Green Egg is manufactured from ceramics designed to reflect heat, and the temperature gauge recommends not exceeding a maximum temperature of 750 degrees F. [4] The Big Green Egg is a charcoal barbecue: the manufacturers recommend lump wood charcoal because alternatives such as charcoal briquettes generate much more ash, and contain ...

  7. Kamado - Wikipedia

    en.wikipedia.org/wiki/Kamado

    In addition to the outer ceramic shell, a ceramic or stainless steel bowl inside the unit holds charcoal. One or more grids are suspended over the fire to provide the cooking surface(s) for food. A draft opening in the lower side of the unit provides air to the fuel, as well as a controllable vent in the top of the dome lid for air to exit the ...

  8. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    The smoking of food likely dates back to the paleolithic era. [7] [8] As simple dwellings lacked chimneys, these structures would probably have become very smoky.It is supposed that early humans would hang meat up to dry and out of the way of pests, thus accidentally becoming aware that meat that was stored in smoky areas acquired a different flavor, and was better preserved than meat that ...

  9. Wood gas generator - Wikipedia

    en.wikipedia.org/wiki/Wood_gas_generator

    Dodge V10 hauling hay with woodgas.Keith gasifier system Santa-Go, Kanagawa Chuo Kotsu Co., Ltd.. A wood gas generator is a gasification unit which converts timber or charcoal into wood gas, a producer gas consisting of atmospheric nitrogen, carbon monoxide, hydrogen, traces of methane, and other gases, which – after cooling and filtering – can then be used to power an internal combustion ...

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