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This shrimp risotto recipe makes a crowd-pleasing dinner, pairing the bold flavors of Parmesan and lemon with creamy rice and juicy shrimp.
This shrimp risotto is made with Arborio rice, garlic-marinated shrimp, white wine, saffron, and Parmesan for a rich and creamy seafood appetizer or main.
Ina Garten Shrimp Risotto is made with raw large shrimp, Arborio rice, fresh spinach, chicken or vegetable broth, and lemon zest. This creamy Shrimp Risotto recipe creates a tasty dinner that takes about 40 minutes to prepare and can serve up to 4 people.
Stir until the arugula wilts, about 30 seconds. Add the shrimp. Mix in additional broth if needed, 1/4 cup at a time, until the risotto is creamy. Spoon the risotto into 4 shallow soup bowls.
This Shrimp Risotto has a rich seafood flavor and is deliciously creamy. It's easy to make at home and perfect for an elegant dinner.
Simply Recipes / Ciara Kehoe. What Shrimp to Buy for This Risotto Recipe. Use the smallest shrimp you can find. Try to find tiny pink shrimp in the supermarket’s freezer section. These “boreal” shrimp or Maine shrimp are uncommonly sweet and come pre-shelled and pre-cooked.
A creamy, cheesy, classic Italian dish, this risotto adds shrimp's tenderness and umami flavor to the mix. Your tastebuds will meet plenty of complementary flavors of wine, garlic and shallot in this al dente rice.
Ready in under an hour, plump shrimp, Parmesan, and creamy Arborio rice, make this seafood risotto the perfect fit for a dinner party or a nice weeknight meal.
Suzy Karadsheh. Published: Dec 15, 2021 Updated: Dec 28, 2021. This post may contain affiliate links. An Instant Pot turns fancy Shrimp Risotto into an easy 15-minute meal! Plump, lemony shrimp adds flavor to this quick hands-off instant pot risotto, while perfectly wilted spinach adds color and nutrition.
This shrimp risotto uses the shrimp shells and tails to create a flavorful stock that will infuse into the rice as it cooks!