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Pizza Rolls are a frozen food product created by cook Beatrice Ojakangas for food industry entrepreneur Jeno Paulucci, who specialized in frozen Chinese food, in the mid-1960s. [15] [16] [17] After Jeno's sold the brand in 1985, it was acquired by Pillsbury which owned Totino's pizza. [18] In 1993, Jeno's Pizza Rolls were rebranded as Totino's ...
The reason for eliminating pizza from the menu was that it took 11 minutes to cook a pizza, and McDonald's wanted to keep its reputation for fast service. A decade later, two McDonald's locations, [ 156 ] one in Pomeroy, Ohio , and the other in Spencer, West Virginia , still offered the family-style McPizza; the Ohio and West Virginia locations ...
The sandwiches are engineered to prevent microbial growth through the use of specialized water treatment, acidic content (naturally, through ingredient selection; or by the addition of food-grade acids), special multi-layer foil packaging, and oxygen-absorbing packets.
[6] For the commercial production, Paulucci used a co-extrusion process developed by Demaco using a Demaco extruder. [citation needed] Jeno's began using the Pizza Rolls trademark in 1967. [11] In 1985, Paulucci sold Jeno's to Pillsbury, which owned Totino's pizza. [12] In 1993, Jeno's Pizza Rolls were rebranded as Totino's Pizza Rolls. [13]
KFC's fried chicken-pepperoni pizza mashup item, ... white-meat chicken fillets to serve as the “bread,” cheese, bacon and either mayo or a spicy sauce. ... or make it a combo meal for $12.99 ...
Common fillings include egg salad, chicken salad, ham salad, tuna salad, and Cheez Whiz. In a simple sandwich loaf, the fillings may all be the same, but in more complex creations each layer is different. White bread is usually used to create a sandwich loaf, but whole wheat is also used. Sometimes white and whole wheat are used in alternating ...
Bread rolls in a basket. This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to ...
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