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The core mission of the NOP is to protect the integrity of the USDA organic seal. The seal is used for products adhering to USDA standards that contain at least 95% organic ingredients. The Organic Foods Production Act of 1990 (OFPA) required that the USDA develop national standards for organic products, and the final rule establishing the NOP ...
The program is based on federal regulations that define standard organic farming practices and on a National List of acceptable organic production inputs. Private and state certifiers visit producers, processors, and handlers to certify that their operations abide by the standards. Once certified, these operations may affix the USDA Organic ...
Quality Assurance International (QAI) is a U.S.-based international organic certification company that is authorized by the United States Department of Agriculture (USDA) as "a USDA-accredited certifying agent that operates globally to certify organic operations to National Organic Program standards."
The USDA's new Organic Livestock and Poultry Standards are being implemented after years of discussions with organics groups, farming organizations and livestock and poultry producers.
Bilingual organic certification seal. With its headquarters in Lincoln, Nebraska, OCIA has regional and chapter offices in Canada, Mexico, Nicaragua, Japan, Guatemala, Peru and the U.S. OCIA was founded in 1985 (incorporated in Pennsylvania 1988) near Sherbrooke , Quebec, by a group of farmers, modeled on the "crop improvement associations ...
Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...
United States: National Organic Program (NOP) Standards; In the United States, there are four different levels or categories for organic labeling: [42] "100% Organic": This means that all ingredients are produced organically. It also may have the USDA seal. "Organic": At least 95% or more of the ingredients are organic.
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