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  2. Linguine with Savory Meat Sauce Recipe - AOL

    www.aol.com/food/recipes/linguine-savory-meat-sauce

    Cook the beef, onion, carrots and garlic in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.

  3. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

    www.aol.com/easy-skillet-dinner-nearly-once...

    Simmer, uncovered, stirring occasionally, until the sauce has cooked down and thickened slightly, about 10 minutes. Stir in the rice and black beans and cook until warmed through, about 1 minute ...

  4. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

    www.aol.com/25-fall-pasta-recipes-serve...

    The acorn squash bowls will no doubt garner praise, but the fresh thyme and sage in the two-cheese mac guarantee compliments (even if you use standard tableware). Get the recipe 12.

  5. American chop suey - Wikipedia

    en.wikipedia.org/wiki/American_Chop_Suey

    American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [ 2 ] [ 3 ] [ 4 ] Outside New England it is sometimes called American goulash or Johnny Marzetti , among other names. [ 5 ]

  6. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11] Neapolitan ragù, an Italian meat sauce [12] Ragù alla salsiccia, an Italian sausage-based sauce [13] Saltsa kima, a Greek topping for spaghetti. [14]: 124 Satsivi, a Georgian dish of chicken in walnut sauce.

  7. Pastitsio - Wikipedia

    en.wikipedia.org/wiki/Pastitsio

    Tselementes' version—which is now ubiquitous [12] —has a bottom layer that is bucatini or other tubular pasta, with cheese or egg as a binder; a middle layer of ground beef (or a mix of ground beef and ground pork) with tomato sauce, cinnamon and cloves. The top layer is a béchamel or a mornay sauce, with other spices like nutmeg or ...

  8. Make Garlic Butter Beef Tenderloin This Holiday Season

    www.aol.com/garlic-butter-beef-tenderloin...

    Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 5 mins. Ingredients. BEEF. 1 (4 to 5 pound) whole beef tenderloin, trimmed. 2 tsp. kosher salt

  9. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    Rendang, beef slowly simmered in rich spice and coconut milk served in Nasi Padang, a Minang cuisine of Indonesia Sukiyaki Ropa vieja (shredded flank steak in a tomato sauce base) with black beans, yellow rice, plantains and fried cassava A small steak and kidney pudding, served with mashed potatoes and other vegetables Nikujaga, a Japanese ...