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2. Friskies - Wikipedia

   en.wikipedia.org/wiki/Friskies

   Friskies is an American brand of wet and dry cat food and treats owned by Nestlé Purina PetCare Company, a subsidiary of Nestlé global. [1] Friskies was initially introduced by Carnation Company in the 1930s as a dog food brand. When Friskies cat food was introduced in the 1950s, it was the first dry pet food product specifically for cats.

3. 7 Best Dry Cat Foods for Your Feline Friend in 2024 - AOL

   www.aol.com/lifestyle/7-best-dry-cat-foods...

   This dry food from 9Lives features the yummy flavors of chicken, beef, and salmon that most cats love. Every bite delivers the goodness your adult cat needs to live a healthy life.

4. List of types of seafood - Wikipedia

   en.wikipedia.org/wiki/List_of_types_of_seafood

   The following is a list of types of seafood. Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered

5. List of seafood dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_seafood_dishes

   Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name (" cioppino "), while others are simply described (" fried fish ") or named for particular places (" Cullen ...

6. The "Of-fish-al" 30 Best Seafood Recipes To Make All ... - AOL

   www.aol.com/fish-al-30-best-seafood-153500693.html

   The "Of-fish-al" 30 Best Seafood Recipes To Make All Summer Long. Colton Trowbridge. July 9, 2024 at 11:35 AM. 30 Super Summer Seafood Recipes PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE.

7. The 3-Ingredient Appetizer I Always Make for the Holidays

   www.aol.com/3-ingredient-appetizer-always...

   How To Make My 3-Ingredient Smoked Salmon Dip. For 2 1/2 cups, or 6 to 8 servings, you’ll need: 8 ounces cream cheese, room temperature 4 to 6 ounces hot smoked salmon, flaked