Search results
Results from the WOW.Com Content Network
Diplotaxis tenuifolia is a species of flowering plant in the mustard family known by the common name perennial wall-rocket.It is native to Europe and western Asia, where it grows on disturbed ground and roadsides, and it can now be found throughout much of the temperate world where it has naturalized.
Arugula is a cruciferous vegetable, which has many plant compounds and antioxidants. One compound, glucosinolates, exhibits anti-inflammatory and antioxidant effects that may prevent various diseases.
Mesclun (French pronunciation: [mɛsˈklœ̃]) is a mix of assorted small young salad greens that originated in Provence, France.The traditional mix includes chervil, arugula, leafy lettuces and endive, while the term mesclun may also refer to a blend [1] that might include some or all of these four and baby spinach, collard greens, Swiss chard (silver beet), mustard greens, dandelion greens ...
As an invasive species arugula is widespread but scattered though is prolific and noxious in the Sonora desert of Arizona and California. [12] The species typically grows on dry, disturbed ground. It is a source of food for the larvae of some moth species, [1] [3] including the garden carpet. Its roots are susceptible to nematode infestation. [13]
For premium support please call: 800-290-4726 more ways to reach us
They represent the majority of floral VOCs and are often the most abundant compounds in floral scent blends. [ 19 ] The second chemical class is composed of the fatty acid derivatives synthesized from acetyl-CoA , most of which are known as green leaf volatiles , because they are also emitted by vegetative parts (i.e.: leaves and stems) of ...
Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.
Other lavender, such as Spanish (Lavandula stoechas), tends to do better in hot and humid climates, like the south. It's hardy to zone 7 or warmer climates—and typically thrives in zones 8a to 9b.