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A Dutch sausage roll (saucijzenbroodje) showing the puff pastry surrounding the roll of minced meat inside. The basic composition of a sausage roll is sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. [2] They can be served either hot or cold.
In Frommer's Seattle (2011), Karl Samson said "sausage lovers should be sure to have at least one sausage sandwich" at Uli's. [4] In 2014 and 2015, the Not for Tourists Guide to Seattle said the business offers Seattle's best sausage. [5] [6] The Seattle Post-Intelligencer included Uli's in lists of "iconic Seattle bites" in 2020 and 2021. [7] [8]
Make sausage rolls and classic Irish cream for St. Patrick's Day. Gemma Stafford. March 14, 2024 at 2:22 PM ... Old Navy's Break a Sweat Sale has activewear from $2 — shop our top picks here. AOL.
Location of Yakima County in Washington. This is a list of the National Register of Historic Places listings in Yakima County, Washington. This is intended to be a complete list of the properties and districts on the National Register of Historic Places in Yakima County, Washington, United States. Latitude and longitude coordinates are provided ...
Chorizo sausage Saucisson Skilandis Sausages being smoked. This is a list of notable sausages.Sausage is a food and usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.
The main feature of the sandwich is the sausage, which is widely available in grocery and specialty retail stores throughout the Chicago area.It is typically marketed as the "Maxwell Street" variety, which is a Chicago-specific variation of kielbasa distinguished by it being typically more seasoned and made from a combination of both beef and pork. [11]
A sausage sandwich is a sandwich containing cooked sausage. It may consist of an oblong bread roll such as a baguette or ciabatta roll, and sliced or whole links of sausage, [1] such as hot or sweet Italian sausage, Polish sausage, German sausage (knackwurst, weisswurst, bratwurst, bockwurst), North African merguez, andouille or chorizo.
A half-smoke is a type of hot dog found in Washington, D.C., and the surrounding region. [1] Larger, spicier, and with more coarsely-ground meat than a regular hot dog, the sausage is often half-pork and half-beef, smoked, and served with herbs, onion, and chili sauce.