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Aspergillus oryzae is a mold used in East Asia to saccharify rice, sweet potato, and barley in the making of alcoholic beverages such as sake and shōchū, and also to ferment soybeans for making soy sauce and miso. It is one of the different koji molds ニホンコウジカビ (日本麹黴) (Japanese: nihon kōji kabi) used for food fermentation.
Longji (Dragon's Backbone) Terraced Rice Fields received their name because the rice terraces resemble a dragon's scales, while the summit of the mountain range looks like the backbone of the dragon. In early June, water is pumped over the rice paddies , and young plants are transferred to the main terraces.
By 1903, Texas cultivated 234,000 acres of rice. This was second to only Louisiana in rice cultivation which produced 376,000 acres of this crop. At this point, the two states accounted for 99 percent of the rice grown in the United States. Farmers in Arkansas, during 1904, began that state's moved toward major efforts in rice growing.
Rice can come in many shapes, colours and sizes. This is a list of rice cultivars, also known as rice varieties.There are several species of grain called rice. [1] Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies (indica and japonica) and over 40,000 varieties. [2]
Japanese authorities on Wednesday ordered drugmaker Kobayashi Pharmaceutical to recall three dietary supplement products containing red yeast rice, or beni koji, after they were linked to two deaths.
By a popular recipe, kōji is added to cooled whole grain rice causing enzymes to break down the carbohydrates into simpler unrefined sugars. As the mixture incubates, sweetness develops naturally. [5] [6] By another recipe, sake kasu is mixed with water and sugar is added. [6] [7]
This winter is forecast to bring sudden bouts of extreme cold to Texas that could test the state's electric grid in early 2025, the grid operator's chief meteorologist said on Tuesday, reviving ...
Zizania texana is a rare species of grass known by the common name Texas wild rice. It is endemic to Texas, where it is found only on the upper San Marcos River in Hays County. It is threatened by the loss and degradation of its habitat. It is a federally listed endangered species of the United States. [2] [3] [4] [5]