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The Eat Real Festival is an annual celebration of food organized by Food Craft Institute, in Oakland, California. The festival focuses on non-GMO, antibiotic-free food, and locally produced drinks made in a sustainable and organic manner. The festival typically includes more than 70 vendors from across the state.
The Disney California Adventure Food & Wine Festival is a food and drink festival that takes place each spring in Disney California Adventure in the Disneyland Resort in Anaheim, California. The festival includes a number of themed kiosks, each featuring food and beverages from a particular aspect of California cuisine.
The California Garlic Festival is a food festival in California, United States, centered around Garlic, that was started in 2022 in response to the cancellation of the Gilroy Garlic Festival. The new festival is sometimes considered a successor of the other, [1] although they are organized by two unrelated promoters. [2] [3]
Vegetarian food festivals include VegFests in Boston, Massachusetts; Salt Lake City, Utah; and San Francisco, California; Seattle, Washington; including the premier Boston Vegetarian Food Festival in autumn, an event originally copied from the then already longstanding Toronto Vegetarian Food Fair in Toronto, Ontario.
Writer Mollie Davies travelled to Disney World in Orlando in October 2024 for 10 days. She visited during the annual Epcot Food and Wine Festival where guests can eat "around the world."
The Gilroy Garlic Festival was a food festival in the United States, held annually from 1979 [1] to 2019 at Christmas Hill Park in Gilroy, California, on the last full weekend in July. [2] After its cancellation in 2020 due to the COVID-19 pandemic , a drive-through festival was held on July 23–25 and 30–31 July and August 1, 2021. [ 3 ]
Artichoke Festival (formally known as Castroville Artichoke Festival) is a food festival held annually in Monterey, a town in Monterey County of the U.S. State of California. The city, which calls itself the "Artichoke Center of the World", [ 1 ] began promoting the artichoke with a festival in 1960, and the festival has grown so large that it ...
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