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Romano's Macaroni Grill. You’ll find Romano’s Macaroni Grill in 13 different states, serving just about the same stuff as everywhere else. There’s more of an expanded non-pasta section at ...
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Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Chris Doody, owner of the company, is a co-founder of the Bravo Brio Restaurant Group chain. [2] He sold his stake to investors in 2006 and launched the Piada concept around the Italian "wrap-like sandwich" known as a Piada or Piadina, a street food he sampled in northern Italy. It is stuffed with pastas, meats, cheeses, sauce and vegetables. [4]
The bread is aces at Potbelly too, but the final piece that sends the Italian to the top are the giardiniera-style peppers that the chain has on hand. Italian Subs from 6 Popular Sandwich Chains ...
Make a tasty evening meal with these easy pasta recipes, like creamed spinach pasta or penne with ground turkey, all requiring less than 30 minutes of active time.
Today, JoJo's are still sold at their restaurant, Fiesta Pizza and Chicken, and other chicken restaurants across Akron. [21] The origin of JoJo’s is unclear as cooks from elsewhere in the US have also taken credit for creating them. [22] [23] White French is a creamy salad dressing distinct from French dressing and considered to be "uniquely ...
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