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  2. Crop tolerance to seawater - Wikipedia

    en.wikipedia.org/wiki/Crop_tolerance_to_seawater

    The Mediterranean Agronomic Institute, Valenzano, Bari, Italy South coast grew 5 cultivars of lentil irrigated with sea water of different salinity levels. Saline water was prepared by mixing fresh water (EC = 0.9 dS/m) with sea water (EC = 48 dS/m) to achieve salinity levels of 3.0, 6.0, 9.0 and 12.0 dS/m. [10]

  3. Caspian Sea - Wikipedia

    en.wikipedia.org/wiki/Caspian_Sea

    The Caspian Sea is the world's largest inland body of water, described as the world's largest lake and usually referred to as a full-fledged sea. [2] [3] [4] An endorheic basin, it lies between Europe and Asia: east of the Caucasus, west of the broad steppe of Central Asia, south of the fertile plains of Southern Russia in Eastern Europe, and north of the mountainous Iranian Plateau.

  4. Anoxic waters - Wikipedia

    en.wikipedia.org/wiki/Anoxic_waters

    Anoxic waters are areas of sea water, fresh water, or groundwater that are depleted of dissolved oxygen. The US Geological Survey defines anoxic groundwater as those with dissolved oxygen concentration of less than 0.5 milligrams per litre. [1] Anoxic waters can be contrasted with hypoxic waters, which are low (but not lacking) in dissolved ...

  5. Scientists discover why most tomatoes taste awful -- and how ...

    www.aol.com/article/2016/09/21/scientists...

    Greenhouse tomatoes are a crime against humanity.Ask any foodie — the ideal tomato is grown outdoors in the finest soil; it matures throughout the early and midsummer, just in time for harvest ...

  6. Brackish water - Wikipedia

    en.wikipedia.org/wiki/Brackish_water

    The Caspian Sea is the world's largest lake and contains brackish water with a salinity about one-third that of normal seawater. The Caspian is famous for its peculiar animal fauna, including one of the few non-marine seals (the Caspian seal ) and the great sturgeons , a major source of caviar .

  7. Seawater - Wikipedia

    en.wikipedia.org/wiki/Seawater

    Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximately 35 grams (1.2 oz) of dissolved salts (predominantly sodium ( Na +

  8. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    However, if the soil is cropped it is necessary to artificially modify soil fertility through the addition of fertilizer to promote vigorous growth and increase or sustain yield. This is done because, even with adequate water and light, nutrient deficiency can limit growth and crop yield.

  9. Is it better for you to eat tomatoes or drink tomato juice ...

    www.aol.com/news/better-eat-tomatoes-drink...

    Tomatoes are an excellent source of vitamin C, a nutrient that is known for its role in immune health. Vitamin C contributes to many other bodily processes, such as wound healing, collagen ...