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A whipped cream charger (colloquially called a whippet, nos or nang when used recreationally [1]) is a steel cylinder or cartridge filled with nitrous oxide (N 2 O) that is used as a whipping agent in whipped cream. The narrow end of a charger has a foil covering that is broken to release the gas.
Officials in Norfolk, Hertfordshire and Thames Valley had reported increasing numbers of discarded whipped-cream chargers being found. [29] Recreational users generally use 8 gram (¼ oz) containers of nitrous oxide "whippets", which they use to fill balloons or whipped cream dispensers. The gas is then inhaled from the balloon or dispenser. [30]
Paraphernalia such as pressurized cans (including whipped cream canisters), metal cartridges and balloons can all indicate whippet use. "Because the effects are short-lived," says Patel, "it's ...
Here's what doctors have to say.
A 2021 New York state law banned the sale of "whipped cream chargers" to anyone under 21 to crack down on recreational whippet use and prevent the sale of nitrous oxide cartridges.
A Galaxy Gas spokesperson responded that the appearance and incorporation of flavor is due to marketing towards an adult demographic who use it to produce whipped cream based personal lubricants. [9] Galaxy Gas, among other brands, sell canisters containing a mass of nitrous oxide well above 500 grams, with typical chargers containing 8 grams.
This produces whipped cream four times the volume of the liquid, whereas whipping air into cream only produces twice the volume. Unlike air, nitrous oxide inhibits rancidification of the butterfat. Carbon dioxide cannot be used for whipped cream because it is acidic in water, which would curdle the cream and give it a seltzer-like "sparkle".
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