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  2. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    Basics. A multicourse meal or full-course dinner is a meal with multiple courses, typically served in the evening or late afternoon. Each course is planned with a particular size and genre that befits its place in the sequence, with broad variations based on locale and custom. Miss Manners offers the following sequence for a 14-course meal: [3 ...

  3. Blue-plate special - Wikipedia

    en.wikipedia.org/wiki/Blue-plate_special

    A blue-plate special is a discount-priced meal that changes daily. The practice was common from the 1920s in American and Canadian restaurants through the 1950s, especially in diners and greasy spoons . As of 2007, there are still a few restaurants and diners that offer blue-plate specials under that name, sometimes on blue plates, but it is a ...

  4. Plate (dishware) - Wikipedia

    en.wikipedia.org/wiki/Plate_(dishware)

    Sizes from dinner plate (bottom of stack) to saucer (top of stack) Modern plates for serving food come in a variety of sizes and types, such as: [3] Dinner plate (also full plate, meat plate, joint plate): large, 9–13 inches (23–33 cm) in diameter; [4] only buffet/serving plates are larger. This is the main (at times only) individual plate.

  5. Buffet - Wikipedia

    en.wikipedia.org/wiki/Buffet

    t. e. A buffet can be either a sideboard (a flat-topped piece of furniture with cupboards and drawers, used for storing crockery, glasses, and table linen) or a system of serving meals in which food is placed in a public area where the diners serve themselves. [1] A form of service à la française, buffets are offered at various places ...

  6. 18 20-Minute Dinner Recipes to Make This Fall - AOL

    www.aol.com/18-20-minute-dinner-recipes...

    October 6, 2024 at 7:54 PM. Get dinner on the table in no time with these delicious recipes! Each dish takes no more than 20 minutes to make, so they are perfect for busier nights when you need a ...

  7. Smorgasbord - Wikipedia

    en.wikipedia.org/wiki/Smorgasbord

    Bread, butter, and cheese. Media: Smörgåsbord. Smörgåsbord (Swedish: [ˈsmœ̂rɡɔsˌbuːɖ] ⓘ, lit. 'sandwich-table') is a buffet -style meal of Swedish origin. It is served with various hot and mainly cold dishes. Smörgåsbord became known in the US at the 1939 New York World's Fair when it was offered at the Swedish Pavilion's Three ...

  8. 20 Best 30-Minute Dinner Recipes To Make This Fall - AOL

    www.aol.com/20-best-30-minute-dinner-222000327.html

    Honey-Mustard Pork with Spinach & Smashed White Beans. Drizzle the quick honey-mustard pan sauce over the pork and beans in this 30-minute dinner for a comforting, healthy weeknight meal. View ...

  9. Potluck - Wikipedia

    en.wikipedia.org/wiki/Potluck

    Potluck. A potluck is a communal gathering where each guest or group contributes a different, often homemade, dish of food to be shared. Other names for a "potluck" include: potluck dinner, pitch-in, shared lunch, spread, faith supper, carry-in dinner, [1] covered-dish-supper, [2] fuddle, Jacob's Join, [3] bring a plate, [4] and fellowship meal.