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2. Making the Perfect Roast Beef with Au Jus is Easy with This ...

   www.aol.com/making-perfect-roast-beef-au...

   Heat a cast iron skillet over high heat, and sear the beef on all sides until browned, but not burned—about 3-4 minutes per side. Put the vegetables and bay leaves in the bottom of a roasting ...

3. Grandma's Roast Beef Recipe - AOL

   homepage.aol.com/food/recipes/grandmas-roast-beef

   Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off. Transfer the roast onto a carving board.

4. Grandma's Roast Beef Recipe - AOL

   www.aol.com/food/recipes/grandmas-roast-beef

   Directions. Preheat the oven to 350°F (180°C). Heat the olive oil in a large frying pan that has a lid. Add the potato, carrot, shallot and garlic cloves, and sauté over medium heat. Add the ...

5. Grandma's Roast Beef Recipe - AOL

   w.main.welcomescreen.aol.com/.../grandmas-roast-beef

   Want to make Grandma's Roast Beef? Learn the ingredients and steps to follow to properly make the the best Grandma's Roast Beef? recipe for your family and friends.

6. Beef Roast and Onion Gravy Recipe - AOL

   www.aol.com/food/recipes/beef-roast-and-onion-gravy

   2. Roast for 1 1/2 hours for medium-rare or until desired doneness. Remove the beef from the pan. Let the beef stand for 15 minutes before slicing. 3. Add the oil to the roasting pan and heat over ...

7. Pot roast - Wikipedia

   en.wikipedia.org/wiki/Pot_roast

   Pot roast. Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique.

8. Grandma's Roast Beef Recipe - AOL - AOL.com

   firefox-startpage.aol.com/.../grandmas-roast-beef

   Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off. Transfer the roast onto a carving board.

9. Best Bites: Roast beef with slow-cooked tomatoes and garlic - AOL

   www.aol.com/lifestyle/best-bites-roast-beef-slow...

   This roast beef with slow-cooked tomatoes and garlic will catch ... Check out the recipe on this episode of Best Bites. ... Heat oven to 350° F. Season the beef with 1 teaspoon salt and ½ ...