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Pagophagia (from Greek: pagos, frost/ice, + phagō, to eat [1]) is the compulsive consumption of ice or iced drinks. [2] It is a form of the disorder known as pica, which in Latin refers to a magpie that eats everything indiscriminately. [3]
Instant cold packs are a convenient replacement for crushed ice used as first aid on sport injuries or heat illness, and can be carried as first aid to remote or wilderness areas where ice is unavailable. However, they do not provide as much or as long-lasting cooling as ice. [6]
Little kids may want bubblegum, but they shouldn't be chewing it until they're around 5, experts say. (Image: Getty; illustrated by Nathalie Cruz.
White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...
Learn how to keep cheese safe to eat for longer and the one way you should never store your cheese. Check out the slideshow above to learn how to know when you have to toss your cheese. More From ...
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Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies, and many other cakes and biscuits. It is used either as a smooth covering or in sharp peaks.
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