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Notes: Lack of active managerial control (certification not available on site), food worker cards not 100%, room temperature storage or improper use of time as a control, accurate thermometer not ...
Notes: Food worker cards not 100%, improper cooling procedures, improper hot holding (<130°F). Lee’s Tahitian Restaurant, 2724 W. Lewis St., Pasco, Routine Oct. 2 (65 Red, 0 Blue)
Notes: Food worker cards not 100%, not properly disposing of potentially unsafe food (deli meats date marked passed seven days), improper hot holding (130°F-134°F), improper cold holding (>45°F ...
Notes: Food worker cards not 100%, improper hand washing (worker touched trashcan in his way and then touched ready-to-eat food without replacing gloves), not properly disposing of potentially ...
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Notes: Food worker cards not 100%, room temperature storage or improper use of time as a control. Flight Tap & Table, 502 Swift Blvd., Richland, Follow-up March 19 (50 Red, 0 Blue)
In 2018, 11.1% of the US population were deemed as being 'food insecure'. [5] This is a 0.07% decrease from 2017. Food insecurity is deemed as a household not having enough resources or insufficient funds to provide for everyone in their family. This equates to 37.2 million people affected by food insecurity.
Notes: Food worker cards not 100%. inadequate handwashing facilities (no towels at one handwashing sink), improper cold holding (>45°F), lack of conformance with approved procedures.