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  2. The Best Way to Cut Open a Pomegranate, According to Padma ...

    www.aol.com/lifestyle/best-way-cut-open...

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  3. How to Peel a Hard-Boiled Egg - AOL

    www.aol.com/lifestyle/peel-hard-boiled-egg...

    To start, give the egg a good crack on a hard surface. Then carefully insert a spoon between the shell and the egg and rotate until the shell is completely separated.

  4. Mangifera indica - Wikipedia

    en.wikipedia.org/wiki/Mangifera_indica

    The mango is an irregular, egg-shaped fruit which is a fleshy drupe. [4] Mangos are typically 8–12 centimetres (3–5 inches) long and greenish yellow in color. The fruits can be round, oval, heart, or kidney shaped. [4] Mango fruits are green when they are unripe. [4] The interior flesh is bright orange and soft with a large, flat pit in the ...

  5. Zest (ingredient) - Wikipedia

    en.wikipedia.org/wiki/Zest_(ingredient)

    For use as a cocktail garnish, zest often is cut in a long spiral called a twist. Cocktails featuring a twist include Dry Martini and Horse's Neck. For maximum flavor and aroma, as in mulled wine, zest is simply cut from the fruit with a knife. Medicinally, lemon peels can allegedly serve as an exfoliate and be used to treat calluses. [5]

  6. Cutting - Wikipedia

    en.wikipedia.org/wiki/Cutting

    It is generally seen that cutting edges are thinner for cutting soft materials and thicker for harder materials. This progression is seen from kitchen knife , to cleaver, to axe, and is a balance between the easy cutting action of a thin blade vs strength and edge durability of a thicker blade.

  7. Deporaus marginatus - Wikipedia

    en.wikipedia.org/wiki/Deporaus_marginatus

    Deporaus marginatus, commonly known as the mango leaf-cutting weevil, [1] is a species of leaf weevil in the beetle family Attelabidae. [ 2 ] [ 3 ] It is a light tan colour with black elytra (wing cases), [ 4 ] and is found in tropical Asia where it is a pest of mango ( Mangifera indica ).

  8. Mangosteen - Wikipedia

    en.wikipedia.org/wiki/Mangosteen

    To open a mangosteen, the shell can be scored with a knife, pried gently along the score with the thumbs until it cracks, and then pulled apart to reveal the fruit. [10] Alternatively, the mangosteen can be opened without a knife by squeezing the shell from the bottom until it breaks, allowing the shell to be removed and the fruit eaten while ...

  9. Mangifera zeylanica - Wikipedia

    en.wikipedia.org/wiki/Mangifera_zeylanica

    The dark green leaves are stiffly coriaceous, glabrous, and emit a mango aroma when damaged. The leaves are scattered, partly aggregating at the end of twigs. In shape they are spathulate or obovate-oblong or oblanceolate, from 1.5 x 4 to 5 x 16 cm, usually 3 x 9 cm, tapering towards the base, with a rounded apex in adult trees and with a ...