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  2. I tried 3 different store-bought pie crusts. One had the best ...

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    I bought the Pillsbury pie crust on sale for $3.50, although it usually costs $4.49 at my local grocery store. The other two brands instructed me to remove one pie crust and let it thaw on wax ...

  3. We Asked Southern Living Test Kitchen Pros Their Favorite ...

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    The store-bought pie crust of choice is available at most conventional grocery stores. ... [Pillsbury] versus store brand any day.” ... “I buy the pre-frozen ones in a tin," says recipe ...

  4. We Tried 13 Store-Bought Pie Crusts and the Winner Is Ina ...

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    I first divided the pie crusts into two categories: the ones that baked at 400° for about 15 minutes and the ones that baked at 450° for 15 minutes (there was also a rouge pie crust that baked ...

  5. Pillsbury (brand) - Wikipedia

    en.wikipedia.org/wiki/Pillsbury_(brand)

    Postcard featuring Pillsbury with the caption, "the Largest Flour Mill in the World, Minneapolis, Minnesota." C.A. Pillsbury and Company was founded in 1869 by Charles Alfred Pillsbury and his uncle John S. Pillsbury. The company was second in the United States (after Washburn-Crosby) to use steel rollers for processing grain.

  6. Crust (baking) - Wikipedia

    en.wikipedia.org/wiki/Crust_(baking)

    In baking, a crust is the outer, hard skin of bread or the shell of a pie. Generally, it is made up of at least shortening or another fat , water , flour , and salt . [ 1 ] It may also include milk , sugar , or other ingredients that contribute to the taste or texture.

  7. Streusel - Wikipedia

    en.wikipedia.org/wiki/Streusel

    In baking and pastry making, streusel (German pronunciation: [ˈʃtʁɔʏzl̩] ⓘ) is a crumbly topping of flour, butter, and sugar that is baked on top of muffins, breads, pies, and cakes. [1]

  8. 7 Recipes Using Refrigerated Pie Crust - AOL

    www.aol.com/lifestyle/food-7-recipes-using...

    From biscuits and croissant rolls to slice-and-bake cookies, Pillsbury has a line of products that take one extra step out of the cooking process, and their refrigerated pie crusts are some of our ...

  9. Pillsbury Bake-Off - Wikipedia

    en.wikipedia.org/wiki/Pillsbury_Bake-Off

    Apple Pie '63 Julia Smogor (South Bend, IN) 1963 Hungry Boys' Casserole Mira Walilko (Detroit, MI) 1964 Peacheesy Pie Janis Boykin (Melbourne, FL) 1966 Golden Gate Snack Bread Mari Petrelli (Las Vegas, NV) 1967 Muffin Mix Buffet Bread Maxine Bullock (Topeka, KS) 1968 Buttercream Pound Cake Phyllis Lidert (Oak Lawn, IL) 1969

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