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  2. Grease trap - Wikipedia

    en.wikipedia.org/wiki/Grease_trap

    When the outflow from the kitchen sink enters the grease trap, the solid food particles sink to the bottom, while lighter grease and oil float to the top. The relatively grease-free water is then fed into the normal septic system.The food solids at the bottom and floating oil and grease must be periodically removed in a manner similar to septic ...

  3. How to Dispose of Cooking Oil and Grease the Right Way - AOL

    www.aol.com/dispose-cooking-oil-grease-way...

    The post How to Dispose of Cooking Oil and Grease the Right Way appeared first on Taste of Home. Learn how to safely dispose of your used cooking oil for a cleaner, safer kitchen.

  4. Grease (lubricant) - Wikipedia

    en.wikipedia.org/wiki/Grease_(lubricant)

    A true grease consists of an oil or other fluid lubricant that is mixed with a thickener, typically a soap, to form a solid or semisolid. [1] Greases are usually shear-thinning or pseudo-plastic fluids, which means that the viscosity of the fluid is reduced under shear stress.

  5. How to Dispose of Cooking Oil and Grease Safely - AOL

    www.aol.com/dispose-cooking-oil-grease-safely...

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  6. How to Clean Your Stove Top: Tips for Getting Rid of Grease ...

    www.aol.com/lifestyle/clean-stove-top-tips...

    Fill a bowl with warm to hot water, and add a few drops of dish soap. Mix well until you’re left with a sudsy mixture. Submerge an entire microfiber towel into the mixture; wait until it becomes ...

  7. Dry lubricant - Wikipedia

    en.wikipedia.org/wiki/Dry_lubricant

    Dispersion of solid lubricant as an additive in oil, water, or grease is most commonly used. For parts that are inaccessible for lubrication after assembly, a dry film lubricant can be sprayed. After the solvent evaporates, the coating cures at room temperature to form a solid lubricant.

  8. Saponification - Wikipedia

    en.wikipedia.org/wiki/Saponification

    Fires involving cooking fats and oils (classified as class K (US) or F (Australia/Europe/Asia)) burn hotter than most flammable liquids, rendering a standard class B extinguisher ineffective. Such fires should be extinguished with a wet chemical extinguisher. Extinguishers of this type are designed to extinguish cooking fats and oils through ...

  9. Boiling Water, Bacon Grease, and 8 Other Things You ... - AOL

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    If you want to avoid plumbing problems, there are certain substances you should avoid putting down the drain. Here are 10 of the most critical.