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Lapérouse is a restaurant located at 51 Quai des Grands Augustins in 6th arrondissement of Paris, France. Established in 1766, [ 1 ] the restaurant was awarded the prestigious 3 Michelin stars between 1933 and 1968, although it was briefly 2 stars from 1949 to 1951.
The official criteria, designed in 1945, originally implied presenting a certain number of original models each season, created by a permanent designer, handmade and bespoke models, a minimum number of people employed in the workshop and a minimum number of patterns "presented usually in Paris". [1] Since 2001 these criteria have been relaxed.
L'Opéra restaurant; Polidor – historic restaurant in the 6th arrondissement of Paris, its predecessor was founded in 1845, [12] and it has had its present name since the beginning of the 20th century. La Mère Catherine – brasserie in the 18th arrondissement of Paris, France. It is the oldest restaurant located at place du Tertre. [13]
L'Atelier de Joël Robuchon - St. Germain: French: Paris - 8th Élysée ... Le Grand Restaurant: French: Paris - 8th Élysée: Le Jules Verne: French: Paris - 7th ...
The Église Saint-Augustin de Paris (French pronunciation: [eɡliz sɛ̃t‿oɡystɛ̃ də paʁi]; English: Church of St. Augustine) is a Catholic church located at 46 boulevard Malesherbes in the 8th arrondissement of Paris. The church was built between 1860 and 1871 by the Paris city chief architect Victor Baltard.
Maxim's (French pronunciation:) is a restaurant in Paris, France, located at No. 3 Rue Royale in the 8th arrondissement. It is known for its Art Nouveau interior decor. In the mid 20th century, Maxim's was regarded as the most famous restaurant in the world.
A couturier may make what is known as haute couture. [15] Such a person usually hires patternmakers and machinists for garment production, and is either employed by exclusive boutiques or is self-employed. [citation needed] The couturier Charles Frederick Worth is widely considered the father of haute couture as it is known today.
L'Entrecôte is the popular nickname of the restaurant Le Relais de Venise – L'Entrecôte, founded by Paul Gineste de Saurs in Paris's 17th arrondissement near Porte Maillot. Now run by one of his daughters, the restaurant is widely known as L'Entrecôte Porte-Maillot. It has eight additional locations operating under licence, three in London ...