Search results
Results from the WOW.Com Content Network
A bottle of California-made White Zinfandel. White Zinfandel is a type of rosé wine made from red Zinfandel grapes that falls between the categories of off-dry and sweet.As it is not made from white grapes, it has a blush color, derived from grapes which are typically used to produce a full-bodied and spicy red wine called Zinfandel.
Arbor Mist is the brand name of an alcoholic beverage which blends wines such as Merlot, Zinfandel and Chardonnay with fruit flavourings and high fructose corn syrup. [1] Its slogan is "Great Tasting Wine with a Splash of Fruit."
When asked about how dog breeds can even be compared to wine varieties, Nicole found more than one similarity. "Just like dog breeds have distinct, unique personalities and temperaments, wines ...
A glass of red wine. The health effects of wine are mainly determined by its active ingredient – alcohol. [1] [2] Preliminary studies found that drinking small quantities of wine (up to one standard drink per day for women and one to two drinks per day for men), particularly of red wine, may be associated with a decreased risk of cardiovascular diseases, cognitive decline, stroke, diabetes ...
Humans have been drinking wine for over 6,000 years.Nearly every part of the world has their own winemaking traditions and different varietals of grapes, fermentation techniques, and climates that ...
Sure, drinking red wine could provide some health benefits. Still, many other foods provide the same benefits—think antioxidant-rich foods like berries, nuts, olive oil, spices and vegetables ...
"Historically an inexpensive jug wine, White Zinfandel is a quaffing wine that is sweet, soft, and low in alcohol, making it a popular choice with those who would not otherwise drink wine." —Preceding unsigned comment added by 76.105.237.221 ( talk ) 04:24, 30 January 2010 (UTC) [ reply ]
Zinfandel (also known as Primitivo) is a variety of black-skinned wine grape.The variety is grown in over 10 percent of California vineyards. [1] DNA analysis has revealed that it is genetically equivalent to the Croatian grapes Crljenak Kaštelanski and Pribidrag, as well as to the Primitivo variety traditionally grown in Apulia, Italy, where it was introduced in the 18th century, and ...