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  2. Pesticide residue - Wikipedia

    en.wikipedia.org/wiki/Pesticide_residue

    The definition of residue of pesticide according to the world health organisation (WHO) is:- Any specified substances in or on food, agricultural commodities or animal feed resulting from the use of a pesticide. The term includes any derivatives of a pesticide, such as conversion products, metabolites, reaction products and impurities ...

  3. Dietary exposure assessments in the United States - Wikipedia

    en.wikipedia.org/wiki/Dietary_exposure...

    Food supply surveys do not take into account food waste or processing but they do allow for assessments at the international level using comparable data. [3] Food supply data is generated from the following equation: Food availability = (food production + imports + beginning inventory) – (exports + ending inventory + non-food uses) [4]

  4. Federal Insecticide, Fungicide, and Rodenticide Act - Wikipedia

    en.wikipedia.org/wiki/Federal_Insecticide...

    Under Section 408 of the Federal Food, Drug, and Cosmetic Act (FFDCA), the EPA can also regulate the amount of pesticide residues permissible on or in food/feed items, by establishing a "safe" level meaning there is "a reasonable certainty of no harm" from the exposure to the residue whether directly from the consumption of such food or from ...

  5. Food contaminant - Wikipedia

    en.wikipedia.org/wiki/Food_contaminant

    A food contaminant is a harmful chemical or microorganism present in food, which can cause illness to the consumer. Contaminated food The impact of chemical contaminants on consumer health and well-being is often apparent only after many years of processing and prolonged exposure at low levels (e.g., cancer ).

  6. Food loss and waste - Wikipedia

    en.wikipedia.org/wiki/Food_loss_and_waste

    A majority of food waste food is avoidable, with the rest being divided almost equally into foods which are unavoidable [clarification needed] (e.g. tea bags) and those that are unavoidable due to preference [clarification needed] (e.g. bread crusts) or cooking type (e.g. potato skins).

  7. Pesticide formulation - Wikipedia

    en.wikipedia.org/wiki/Pesticide_formulation

    The biological activity of a pesticide, be it chemical or biological in nature, is determined by its active ingredient (AI - also called the active substance). Pesticide products very rarely consist of the pure active ingredient. The AI is usually formulated with other materials (adjuvents and co-formulants) and this is the product as sold, but ...

  8. Environmental impact of pesticides - Wikipedia

    en.wikipedia.org/wiki/Environmental_impact_of...

    Pesticides can enter the body through inhalation of aerosols, dust and vapor that contain pesticides; through oral exposure by consuming food/water; and through skin exposure by direct contact. [96] Pesticides secrete into soils and groundwater which can end up in drinking water, and pesticide spray can drift and pollute the air.

  9. Hazardous waste in the United States - Wikipedia

    en.wikipedia.org/wiki/Hazardous_waste_in_the...

    "In terms of hazardous waste, a landfill is defined as a disposal facility or part of a facility where hazardous waste is placed in or on land and which is not a pile, a land treatment facility, a surface impoundment, an underground injection well, a salt dome formation, a salt bed formation, an underground mine, a cave, or a corrective action ...