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The AGREE project conducted studies on energy efficiency in different agricultural production systems and proposed measures for improvement. The results of the project were summarized in reports that highlighted the opportunities and drawbacks for energy efficiency in agriculture in different European countries.
Sustainable tourism is "an exceedingly complex concept with varied definitions due to different interpretations of the meaning and use of the concept". [3]: 23 It has its roots in sustainable development, a term that is "open to wide interpretation". This can lead to some confusion as to what sustainable tourism means. [3]: 23
Energy conservation is the effort to reduce wasteful energy consumption by using fewer energy services. This can be done by using energy more effectively (using less and better sources of energy for continuous service) or changing one's behavior to use less and better source of service (for example, by driving vehicles which consume renewable ...
Energy conservation can be achieved through increased efficient energy use, in conjunction with decreased energy consumption and/or reduced consumption from conventional energy sources. Energy conservation can result in increased financial capital, environmental quality, national security, personal security, and human comfort. [55] Individuals ...
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [163] improving the water cycle, [164] enhancing ecosystem services, supporting biosequestration, increasing resilience to climate change, and strengthening the health and vitality of ...
Clean energy investment has benefited from post-pandemic economic recovery, a global energy crisis involving high fossil fuel prices, and growing policy support across various nations. [48] Renewable energy sources are essential to sustainable energy, as they generally strengthen energy security and emit far fewer greenhouse gases than fossil ...
The Tongass National Forest in Alaska is managed by the United States Forest Service. Natural resource management (NRM) is the management of natural resources such as land, water, soil, plants and animals, with a particular focus on how management affects the quality of life for both present and future generations (stewardship).
The negative impact of agriculture is an old issue that remains a concern even as experts design innovative means to reduce destruction and enhance eco-efficiency. [2] Animal agriculture practices tend to be more environmentally destructive than agricultural practices focused on fruits, vegetables and other biomass. The emissions of ammonia ...