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  2. Here Are the Best Ways to Clean Kitchen Cabinets - AOL

    www.aol.com/lifestyle/heres-clean-kitchen...

    A pro tells how to clean kitchen cabinets to remove grease, food splatters and stains from wood, laminate or painted cabinets without removing their finishes.

  3. Here's How to Clean Kitchen Cabinets Until They Shine - AOL

    www.aol.com/heres-clean-kitchen-cabinets-until...

    See our guide on cleaning kitchen cabinets to remove grease, food splatters and stains from wood, laminate or painted cabinets without damaging their finishes.

  4. Realtors Say These 10 Kitchen Design Upgrades Are Worth the ...

    www.aol.com/realtors-kitchen-design-upgrades...

    Cabinet hardware. For cabinets that are in good condition, new hardware is "the best cheap investment," says Ludwinek. Swapping outdated hardware for a modern style will make the space feel more ...

  5. Conservation and restoration of wooden furniture - Wikipedia

    en.wikipedia.org/wiki/Conservation_and...

    The recommended range for wooden furniture is 45–55% RH. [18] Impacts of change in RH on wooden furniture: [19] Low RH. Wood shrinks and splits; Joints become loose and the elements no longer fir together tightly; Veneers and inlays suffer – If the underlying carcase wood shrinks, cracks will appear in the veneer and inlays become loose

  6. Simple Green - Wikipedia

    en.wikipedia.org/wiki/Simple_Green

    Simple Green has been re-listed as an approved Surface Washing Agent per the EPA's National Contingency Plan after being de-listed in 1995. The new 2013 re-formulation, SW-65 was re-listed with the EPA on 7/09/2013 [6] [7] EPA toxicity testing reports that Menidia beryllina and Mysidopsis bahia survive slightly better in a water solution of 1:10 mixture of Simple Green with crude oil#2 (LC50 ...

  7. Kitchen exhaust cleaning - Wikipedia

    en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

    Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.

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