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shredded fontina cheese. 6 oz. shredded sharp yellow cheddar cheese. 1 tsp. dijon mustard. 1/2 tsp. Worcestershire sauce. Chopped chives and/or black pepper, for garnish. Pretzels, to serve ...
Beer Cheese Dip Warm, cheesy, and slightly hoppy, this easy dip recipe will be a hit when served with pretzels. Put out a variety of pretzel shapes like twists, nuggets, and even soft pretzels.
Hot Crab Dip. This hot crab dip ... Pretzel Ring Beer Cheese Dip. We decided to take classic beer cheese up a notch by surrounding it in a ring of the staple pairing: pretzeled biscuits.
BEAT cream cheese and dressing in medium bowl with mixer until blended. STIR in remaining ingredients. REFRIGERATE several hours or until chilled. Kraft Kitchens tips: VARIATION Prepare using PHILADELPHIA Neufchatel Cheese, KRAFT Lite Ranch Dressing and KRAFT 2% Milk Shredded Cheddar Cheese. SERVING SUGGESTION
Beer + cheese = the ultimate warm and creamy dip. It’s perfect for dipping pretzels, veggie sticks, potato chips, or even mini hot dogs! Get the Beer Cheese Dip recipe. Will Dickey.
Beer cheese, made from sharp cheddar cold pack cheese food, in a tub. Beer cheese is a cheese spread most commonly found in Kentucky. Similarly named cheese products can be found in other regions of the United States, but beer cheese spread itself is not widely distributed. Despite this fact, the product is nearly ubiquitous in Kentucky.
Beer Cheese. Creamy and warm dips are required on any game day, but if you really want to start the party, put out a pot of beer cheese. Spiked with lager and Dijon mustard, this smooth and glossy ...
Beer Cheese Dip As far as dips go, this is one of the cheesiest! It only takes 15 minutes to make but serving it on low in your slow cooker means it'll stay warm for the entire party.
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