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2. Western Knife Company - Wikipedia

   en.wikipedia.org/wiki/Western_Knife_Company

   The Western Knife Company was an American manufacturer of hunting knives which began operations in Boulder, Colorado in 1911. The company is probably best known for its "Bowie" style hunting knives. The company was purchased by Coleman (the famous manufacturer of outdoor equipment) in 1984. Camillus Cutlery Company purchased Western in 1992.

3. W. R. Case & Sons Cutlery Co. - Wikipedia

   en.wikipedia.org/wiki/W._R._Case_&_Sons_Cutlery_Co.

   Website. www.wrcase.com. W.R. Case & Sons Cutlery Company is an American manufacturer of traditional pocket knives, fixed blades/sporting knives, kitchen knives, limited edition commemoratives and collectibles. The company originated in Little Valley, New York, around the turn of the 20th century, before relocating to its current home, Bradford ...

4. Camillus Cutlery Company - Wikipedia

   en.wikipedia.org/wiki/Camillus_Cutlery_Company

   The Camillus Cutlery Company is one of the oldest knife manufacturers in the United States. The Company was founded in 1876 and produced millions of knives until it filed for bankruptcy in 2007. Its brand name and intellectual property rights were purchased by Acme United Corporation, which re-launched the Camillus brand in May 2009 using ...

5. Maguro bōchō - Wikipedia

   en.wikipedia.org/wiki/Maguro_bōchō

   Long magurobōchō, used to filet tuna at the Tsukiji fish market A magurobōchō in use at the Tsukiji fish market in Tokyo. A magurobōchō (Japanese: 鮪包丁, lit. "tuna knife"), or magurokiribōchō (鮪切り包丁, lit. "tuna cutter kitchen knife"), is an extremely long, highly specialized Japanese knife that is commonly used to fillet tuna, as well as many other types of large ocean fish.

6. Sharpfinger - Wikipedia

   en.wikipedia.org/wiki/Sharpfinger

   The Schrade Sharpfinger is a fixed-blade utility knife, measuring approximately 7.5 inches (19.1 cm) in overall length, with a 3.5-inch (8.9 cm) blade. It features sawcut (textured) "Delrin" synthetic scales. The blade showcases a pronounced curve, setting it apart from the majority of utility knives available in the United States.

7. Deba bōchō - Wikipedia

   en.wikipedia.org/wiki/Deba_bōchō

   Debabōchō of different sizes. (b) is angled on both sides, (a) and (c) only on one side, where (a) is for right hand use and (c) is for left hand use. Debabōchō (Japanese: 出刃包丁) are Japanese style kitchen knives primarily used to cut fish, though also used when cutting meat. They come in different sizes, sometimes up to 30 cm (12 ...