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Evan Funke (born 1978 in Los Angeles, California) is an American chef and pasta maker who is the head chef of a series of popular Italian restaurants across North America. He is head chef of three Italian restaurants in Los Angeles. He is a two-time James Beard nominee and has been described as Los Angeles' best pasta maker. [1] [2] [3]
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Michael Cimarusti is a celebrated American chef who owns two Michelin starred restaurants - Michelin starred Providence restaurant in Los Angeles, California, and Connie and Ted's his more casual New England–style seafood restaurant in West Hollywood, California. [1] [2] He won the James Beard Award for Best Chef: West in 2019. [2] [3]
Joachim Splichal is a celebrity chef based in Los Angeles, California. In 1991, he was declared "Best California Chef" by the James Beard Foundation . Four years later in 1995, he was inducted into their "Who's Who of Food & Beverage in America".
Govind Armstrong is an American chef who specializes in California cuisine. He has appeared on the Bravo series Top Chef as a guest judge as well as the Food Network series Iron Chef America as a contestant. [1] [2] He is also the author of the cookbook Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties. [3]
in 2002, Myers opened his first restaurant Sona in Los Angeles, which went on to earn a Michelin star. [1] In 2003, Food & Wine magazine awarded Myers the “Best New Chef” award. [2] Along with accolades such as James Beard nominations for Rising Star Chef and Best Chef – Pacific in 2008 and 2009, and Restaurant of the Year by Angeleno ...
Suzanne Goin (born 25 September 1966) is an American chef and restaurateur from Los Angeles, California. She was named one of Food & Wine magazine's "best new chefs of 1999" [1] and won a James Beard Award for Outstanding Chef in 2016. [2] In 2006, Goin won the Beard Award for Best Chef: California and one for her cookbook, Sunday Suppers at ...
Citrus in Los Angeles and Citronelle and Central in Washington, D.C. Michel Louis-Marie Richard ( / m ɪ ˈ ʃ ɛ l r ɪ ˈ ʃ ɑːr d / mish- EL rish- ARD , French: [miʃɛl ʁiʃaʁ] ; March 7, 1948 – August 13, 2016) was a French-born chef, formerly the owner of the restaurant Citrus in Los Angeles and Citronelle and Central in Washington ...