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2. Minibar - Wikipedia

   en.wikipedia.org/wiki/Minibar

   Prices are generally very high compared to similar items purchased from a store, because the guest is paying for the convenience of immediate access and also the upkeep of the bar. Prices vary, but a common price for a can of a non-alcoholic beverage is US$6–10.

3. Wet bar - Wikipedia

   en.wikipedia.org/wiki/Wet_bar

   A wet bar with a bar fridge adjoining a kitchen. A wet bar is a small bar used for mixing and serving alcoholic beverages that includes a sink with running water, as opposed to a "dry bar" that does not include a sink. [1] A wet bar can increase the rate at which drinks are served because of the sink, which allows for glasses to be cleaned ...

4. Barrel - Wikipedia

   en.wikipedia.org/wiki/Barrel

   Wine barrels typically come in two hoop configurations. An American barrel features six hoops, from top to center: head-or chime hoop, quarter hoop and bilge hoop (times two), while a French barrel features eight, including a so-called French hoop, located between the quarter- and bilge hoops (see "wine barrel parts" illustration). [citation ...

5. Best bourbon bars: Try thousands of rare bottles at these 13 ...

   www.aol.com/best-bourbon-bars-try-thousands...

   Jake’s Cigar Bar opened in 2010 in Brannon Crossing and offers 400 facings of cigars in it’s walk-in humidor along with over 380 different bourbons, 550 whiskeys, barrel picks and signature ...

6. Minibar Delivery - Wikipedia

   en.wikipedia.org/wiki/Minibar_Delivery

   Minibar Delivery is headquartered at 79 Madison Avenue, Madison Square North, New York City.It does not hold any inventory, rather the company serves as a platform via their mobile app and website to connect customers with local liquor stores that will deliver to their location [18] Customers can use the service for on-demand alcohol delivery to their location in 30–60 minutes, shop directly ...

7. Keg - Wikipedia

   en.wikipedia.org/wiki/Keg

   A typical keg (half-barrel) with a single opening in the center of the top end. In common parlance, the term keg refers to a half-barrel (15.5 U.S. gallon) vessel as this is the most common size used in restaurants, bars and limited home use. A quarter-barrel has a volume of 7.75 U.S. gallons. Generally, a keg is a vessel smaller than a barrel ...