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This was commonly called soda water, although it contained no sodium bicarbonate. [5] The soda fountain began in Europe, but achieved its greatest success in the U.S. Benjamin Silliman, a Yale chemistry professor, was among the first to introduce soda water to America. In 1806, Silliman purchased a Nooth apparatus and began selling mineral ...
Johann Jacob Schweppe (/ ˈ ʃ v ɛ p ə / SHVEP-ə, German: [ˈjoːhan ˈjaːkɔp ˈʃvɛpə]; 16 March 1740 – 18 November 1821) was a German watchmaker and amateur scientist who developed the first practical process to manufacture bottled carbonated mineral water and began selling the world's first bottled soft drink, [1] [2] His company, Schweppes, regards Priestley as "the father of our ...
Priestley's son Joseph Priestley Jr. was a leading member of a consortium that had purchased 300,000 acres (120,000 ha) of virgin woodland between the forks of Loyalsock Creek. This they intended to lease or sell in 400-acre (160 ha) plots, with payment deferred to seven annual instalments, with interest. [176]
Adding soda water to "short" drinks such as spirits dilutes them and makes them "long" (not to be confused with long drinks such as those made with vermouth). Carbonated water also works well in short drinks made with whiskey, brandy, and Campari. Soda water may be used to dilute drinks based on cordials such as orange squash.
Joseph Priestley was an 18th-century British theologian, Dissenting clergyman, natural philosopher, educator, and political theorist who published over 150 works. He is usually credited with the discovery of oxygen gas , although Carl Wilhelm Scheele and Antoine Lavoisier also have such a claim.
His invention of carbonated water (later known as soda water, for the use of soda powders in its commercial manufacture) is the major and defining component of most soft drinks. [23] Priestley found that water treated in this manner had a pleasant taste, and he offered it to his friends as a refreshing drink.
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After Priestley's publication of a method to make carbonated water, Henry manufactured "artificial Pyrmont and Seltzer waters" for sale in the late 1770s, imitating the famous sparkling mineral waters, e.g. from Selters. [6] In 1786, he was elected to the American Philosophical Society. [7]
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