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Cardamom is a common ingredient in Indian cooking. It is also often used in baking in the Nordic countries , in particular in Sweden , Norway , and Finland , where it is used in traditional treats such as the Scandinavian Yule bread Julekake , the Swedish kardemummabullar sweet bun, and Finnish sweet bread pulla .
Used in cake and desserts, and to decorate food Tulsi [6] or Basil: তুলসী Tulsi Leaves are used to treat cold Almond: Almond [7] কাঠবাদাম Kaath-Baadam Cardamom: Green cardamom [1] এলাচ Elaach Used in cooking food and desserts to increase flavor. Large cardamom [8] বড় এলাচ Boro elaach
Spices are used in different forms: whole, chopped, ground, roasted, sautéed, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form. Some spices are added at the end as a flavouring — those are typically heated in a pan with ghee (Indian clarified butter) or cooking oil before being added to a ...
Cardamom is a unique spice that's used all across the world, but what exactly is cardamom? Here's how the spice is used from Scandinavia to India.
Here are some cooking oil facts you should know! Here are some cooking oil facts you should know! Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...
Black cardamom: بڑی الائچی: Bari Elaichi Green cardamom: چھوٹی الائچی: Choti Elaichi Cardamom: الائچی: Elaichi Chutney: چٹنی: Chutney Cinnamon: دارچینی: Darchini Green coriander: ہرا دھنیا: Hara Dhania Coriander seed ثابت دھنیا: Sabut Dhania Coriander powder پسا دھنیا: Pissa Dhania ...
1. In a large skillet, melt the butter. Add the ginger, garlic and cardamom and cook over moderate heat until fragrant but not browned, about 2 minutes.
Cardamom pods as used as spice. True cardamom may have been used in Ayurveda medicine as early as the 4th century BC. [6] Ground cardamom is an ingredient in many Indian curries and is a primary contributor to the flavour of masala chai. In Iran and India, cardamom is used to flavour coffee and tea. Cardamom has been used medicinally in ...
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