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  2. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted.

  3. Theobroma cacao - Wikipedia

    en.wikipedia.org/wiki/Theobroma_cacao

    Theobroma cacao (cacao tree or cocoa tree) is a small (6–12 m (20–39 ft) tall) evergreen tree in the Malvaceae family. [1] [3] Its seeds - cocoa beans - are used to make chocolate liquor, cocoa solids, cocoa butter and chocolate. [4]

  4. KakaoPay - Wikipedia

    en.wikipedia.org/wiki/KakaoPay

    Since its launch, Kakao has expanded into other financial services by launching their own online bank called KakaoBank and releasing their own debit card. [4] In April 2017, KakaoPay Co., Ltd. was established to run the payment services operated by the company. KakaoPay crossed the 10 million user mark after 20 months since its launch.

  5. Kakao - Wikipedia

    en.wikipedia.org/wiki/Kakao

    Kakao Corp is the company behind KakaoTalk, which serves as its main platform and flagship application. It was founded in 2006 by Kim Bum-soo, the former CEO of NHN Corporation (the organization that emerged from the Hangame and Naver.com merger) as Kakao Inc. [9] Kakao Corp. (then known as Kakao Inc.) is based in Seoul, South Korea.

  6. Cultivation System - Wikipedia

    en.wikipedia.org/wiki/Cultivation_System

    The Cultivation System (Dutch: cultuurstelsel) was a Dutch government policy from 1830–1870 for its Dutch East Indies colony (now Indonesia). Requiring a portion of agricultural production to be devoted to export crops, it is referred to by Indonesian historians as tanam paksa ("enforced planting").

  7. Dutch process cocoa - Wikipedia

    en.wikipedia.org/wiki/Dutch_process_cocoa

    The Dutch process was developed in the early 19th century by Dutch chocolate maker Coenraad Johannes van Houten, whose father Casparus was responsible for the development of the method of removing fat from cocoa beans by hydraulic press around 1828, forming the basis for cocoa powder.

  8. Kue bolu - Wikipedia

    en.wikipedia.org/wiki/Kue_bolu

    Kue bolu or simply bolu is an Indonesian term that describes a wide variety of sponge cakes, tarts and cupcakes. [1] [2]Kue bolu might be steamed or baked.There are a wide variety of kue bolu, and most have a soft and fluffy texture, akin to sponge cake or chiffon cake.

  9. Nickel mining in Indonesia - Wikipedia

    en.wikipedia.org/wiki/Nickel_mining_in_Indonesia

    Nickel mining in Sulawesi. Nickel mining in Indonesia began with small-scale exploratory mining operations during the Dutch East Indies era and began to expand in the 1960s. . Most of Indonesia's proven nickel reserves are located in the islands of Sulawesi and Halmahera, and the country has the largest annual production and reserves of nickel in the wor