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  2. How to make healthier mocktails, according to dietitians: 5 ...

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    Try non-alcoholic spirits. Brands like Seedlip and Ritual Zero Proof Tequila Alternative offer the flavor of a spirit without the alcohol. Spirit alternatives are often low-sugar and contain ...

  3. The best non-alcoholic drinks to try during Dry January

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    NON takes non-alcoholic wine to a new level with its innovative blends and rich, complex flavors. The brand’s wines are made with natural ingredients like fruits, spices, and botanicals ...

  4. These nonalcoholic drinks claim to give you a boost without ...

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    Khloé Kardashian is a fan of founder Lisa King’s alcohol-free canned beverage brand. Each 8.4-ounce can features a cocktail-inspired flavor: Apero Spritz, Paloma, Cuba Libre, Cucumber G&T, Vod ...

  5. List of non-alcoholic mixed drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_non-alcoholic...

    A Shirley Temple "mocktail" is traditionally made from grenadine and ginger ale.Modern versions like this one may use orange juice or 7-up, and can be served with lime.. A non-alcoholic mixed drink (also known as virgin cocktail, [1] [2] temperance drink, [3] [4] "zero proof" drink [citation needed] or mocktail) [2] [3] is a cocktail-style beverage made without alcohol.

  6. Suutei tsai - Wikipedia

    en.wikipedia.org/wiki/Suutei_tsai

    The ingredients to suutei tsai are typically water, milk, tea leaves and salt. A simple recipe might call for one quart of water, one quart of milk, a tablespoon of green tea, and one teaspoon of salt. However the ingredients often vary. Some recipes use green tea while others use black tea. Some recipes even include butter or fat.

  7. Infusion - Wikipedia

    en.wikipedia.org/wiki/Infusion

    Tea is a common example of an infusion; most varieties of tea call for steeping the leaves in hot water, although some variants (e.g. Moroccan mint tea) call for decoction instead. Many herbal teas are prepared by infusion, as well; lemon, chamomile , senna, apple, ginger, rooibos , and many other plants are used individually or in combination.

  8. How to infuse alcohol at home like a fancy mixologist

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    An infusion basically involves steeping fruit, spices, or any other solid food product in a liquid — in this case, alcohol — so it absorbs the flavors in the food, explains Neil Grosscup, CEO ...

  9. Tincture - Wikipedia

    en.wikipedia.org/wiki/Tincture

    A tincture is typically an extract of plant or animal material dissolved in ethanol (ethyl alcohol). Solvent concentrations of 25–60% are common, but may run as high as 90%. [ 1 ] In chemistry , a tincture is a solution that has ethanol as its solvent.

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