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  2. Cool Whip - Wikipedia

    en.wikipedia.org/wiki/Cool_Whip

    Cool Whip Original is made of water, hydrogenated vegetable oil (including coconut and palm kernel oils), high fructose corn syrup, corn syrup, skimmed milk, light cream (less than 2%), sodium caseinate, natural and artificial flavor, xanthan and guar gums, polysorbate 60, sorbitan monostearate, sodium polyphosphate, and beta carotene (as a colouring). [12]

  3. Cream cheese - Wikipedia

    en.wikipedia.org/wiki/Cream_cheese

    Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. [ 3 ] [ 4 ] Cream cheese is not naturally matured and is meant to be consumed fresh, so it differs from other soft cheeses such as Brie and Neufchâtel .

  4. Heavy Cream Vs. Heavy Whipping Cream: What’s the ... - AOL

    www.aol.com/heavy-cream-vs-heavy-whipping...

    Heavy whipping cream is made using the same process as heavy cream, but the difference lies in the fat percentage. According to the Food & Drug Administration (FDA), heavy cream must contain at ...

  5. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    The system can be traced back to the measuring systems of the Hindus [18]: B-9 and the ancient Egyptians, who subdivided the hekat (about 4.8 litres) into parts of 12, 1 ⁄ 4, 1 ⁄ 8, 1 ⁄ 16, 1 ⁄ 32, and 1 ⁄ 64 (1 ro, or mouthful, or about 14.5 ml), [19] and the hin similarly down to 1 ⁄ 32 (1 ro) using hieratic notation, [20] as ...

  6. When to Use Salted vs. Unsalted Butter, According to Our ...

    www.aol.com/salted-vs-unsalted-butter-according...

    Megan likes salted butter for toast and sandwiches (like her family-favorite turkey sandwich with mayonnaise and butter), as well as for topping popcorn and mashed potatoes (though unsalted with a ...

  7. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling.

  8. Butter grading - Wikipedia

    en.wikipedia.org/wiki/Butter_grading

    Grade AA butter, made from sweet cream, is the highest grade of butter, has a sweet flavor, and is readily spreadable. [1] If the butter is salted, the salt must be evenly distributed and not interfere with the smooth texture of the butter. [3] To get this grade, the butter must achieve a score of at least 93 out of a possible 100. [5]

  9. Shrimp Lo Mein Recipe - AOL

    www.aol.com/food/recipes/shrimp-lo-mein

    Heat 1 tablespoon oil in a non-stick pan over medium-high heat. Add mushrooms, carrots, and green beans and cook for about 5 minutes, until softened. Add the ginger and garlic and cook for 1 ...

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