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  2. 25 Healthy Chili Recipes for Weight Loss - AOL

    www.aol.com/lifestyle/25-healthy-chili-recipes...

    Get our recipe for Copycat Wendy's Chili. 7. Instant Pot Chili. ... Using cocoa powder, green chiles, canned pumpkin, pinto or black beans, tomatoes, and ground beef, you'll have a hearty bowl of ...

  3. Quick & Easy Chili Recipe - AOL

    www.aol.com/food/recipes/quick-easy-chili

    COOK beef in skillet until browned. Pour off fat. ADD soup, water and salsa. Heat through. TOP with cheese. Tip: Tip: Also delicious served over hot baked potatoes or hot cooked rice.

  4. 10 Best & Worst Canned Chilis, According to Dietitians - AOL

    www.aol.com/10-best-worst-canned-chilis...

    Worst: Wolf Angus Chili- No Beans Wolf Angus Chili- No Beans Per 1 cup : 400 calories, 31 g fat (12 g sat fat), 1040 mg sodium, 10 g carbs (2 g fiber, 2 g sugar), 19 g protein

  5. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne]; lit. ' chili with meat ') or carne con chile [1] [a] is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2]

  6. 15-Minute Beef Chili with Beans Recipe - AOL

    homepage.aol.com/.../15-minute-beef-chili-beans

    Want to make 15-Minute Beef Chili with Beans? Learn the ingredients and steps to follow to properly make the the best 15-Minute Beef Chili with Beans? recipe for your family and friends.

  7. Cowboy beans - Wikipedia

    en.wikipedia.org/wiki/Cowboy_beans

    Frijoles charros, or "cowboy beans", is a traditional Mexican dish. The dish is characterized by pinto beans stewed with onion, garlic, and bacon. Cowboy beans (also known as chuckwagon beans) is a bean dish popular in the southwestern United States. The dish consists of pinto beans [1] and ground beef in a sweet and tangy sauce

  8. Chile relleno - Wikipedia

    en.wikipedia.org/wiki/Chile_relleno

    The chile relleno (Spanish pronunciation: [ˈtʃile reˈʝeno], literally "stuffed chile") [1] is a dish in Mexican cuisine that originated in the city of Puebla.In 1858, it was described as a "green chile pepper stuffed with minced meat and coated with eggs".

  9. 3 decades ago, IU coach Bob Knight gave out his chili recipe ...

    www.aol.com/3-decades-ago-iu-coach-011833584.html

    Bob Knight's Chili. 3 pounds ground beef. 1 onion, chopped. 2 (10-1/2 ounce) cans tomato soup. 1 (10-1/2) ounce can water. 2 (1-3/4 ounce) packages of chili seasoning mix, such as McCormick's, or ...

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