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  2. Perilla L.A. - Wikipedia

    en.wikipedia.org/wiki/Perilla_L.A.

    Perilla L.A., or simply Perilla, is a Korean restaurant in Los Angeles, California. [ 1 ] [ 2 ] [ 3 ] Established in July 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States.

  3. Harold Dieterle - Wikipedia

    en.wikipedia.org/wiki/Harold_Dieterle

    After winning Top Chef, he owned and ran three restaurants in New York City: Perilla, Kin Shop, and The Marrow. He closed all three in 2014 and 2015. In 2019 Dieterle opened a new restaurant, "Ten Hope," in Williamsburg. [1] His signature dish is spicy duck meatballs. [2]

  4. List of Korean restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Korean_restaurants

    Kochi, New York City Sign for Pyongyang in Phnom Penh, Cambodia Toki, Portland, Oregon. Following is a list of restaurants known for serving Korean cuisine: . Atoboy, New York City

  5. Quince (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Quince_(restaurant)

    Quince was awarded one Michelin star in the debut San Francisco Bay Area Michelin Guide in 2007, [6] a second Michelin star in 2014, [7] and a third Michelin star in 2017. [2] In 2011, the James Beard Foundation awarded Michael Tusk the James Beard Foundation Award Best Chef – Pacific for his cuisine at Quince. [8]

  6. San Francisco Peninsula - Wikipedia

    en.wikipedia.org/wiki/San_Francisco_Peninsula

    The San Francisco Peninsula is a peninsula in the San Francisco Bay Area that separates San Francisco Bay from the Pacific Ocean. On its northern tip is the City and County of San Francisco . Its southern base is Los Altos and Mountain View , in Santa Clara County , south of Palo Alto and north of Sunnyvale .

  7. Metreon - Wikipedia

    en.wikipedia.org/wiki/Metreon

    The Metreon is a shopping center located in downtown San Francisco, California, United States at the corner of 4th Street and Mission Street.It is a four-story 350,000 sq ft (33,000 m 2) building built over the corner of the underground Moscone Center convention center.

  8. A. Schilling & Company - Wikipedia

    en.wikipedia.org/wiki/A._Schilling_&_Company

    A. Schilling & Company was an American foodstuffs company founded in San Francisco, California, in 1881, by German emigres August Schilling and George F. Volkmann. [1] [2] [3] They engaged in the processing of coffee, tea, baking powder, spices, extracts, and other unrelated products which they supplied to the grocery trade.

  9. Boulevard (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Boulevard_(restaurant)

    Boulevard is a New American [1] fine dining restaurant located in San Francisco, California. [2] [3] History.