Search results
Results from the WOW.Com Content Network
Slow-Cooker Flank Steak au Jus Sandwiches Juicy flank steak, beefy sauce and caramelized onions come together easily to create this delectable hoagie sandwich. The flank steak is tender, moist and ...
This classic Cuban dish is made from shredded beef (in this case flank steak) that's slow cooked with peppers, tomatoes, and warm, smoky spices. You can serve with rice, beans, and tostones for a ...
Steak & Potato Skillet. In this simple version of the dynamic duo, a skillet of crispy potatoes and tender, seared flank steak gets bathed in a tangy, savory garlic mustard butter sauce. Now that ...
Place the steak into the dish or the bag and turn to coat. Cover the dish or seal the bag and refrigerate for 1 hour. Remove the steak from the marinade. Discard the remaining marinade. Lightly oil the grill rack and heat the grill to medium. Grill the steak for 10 minutes for medium rare or to desired doneness.
Get the recipe. 35. Grilled Flank Steak with Lemon-Herb Sauce. Photo: Liz Andrew/Styling: Erin McDowell. ... Why I Love It: slow cooker recipe, make ahead, crowd-pleaser. Serves: 6.
1. In a small skillet, toast the peppercorns over moderately high heat until fragrant, about 30 seconds. Transfer to a spice grinder and let cool completely.
In a large glass or ceramic dish, pour the marinade over the steak. Let stand for 5 minutes. Heat a grill pan. Season the steak with salt and pepper. Grill over moderately high heat, turning once, until medium, about 8 minutes per side. Transfer the steak to a board and let stand for 10 minutes. Slice the steak, transfer to plates and serve.
Get the recipe. 32. Keto Steak and Blue Cheese Salad for One. ... Get the recipe. 55. Slow Cooker Meal-Prep Burrito Bowls. ... Asian-Spiced Flank Steak. See all recipes. Advertisement.