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  2. Meet Natchitoches Meat Pies: A Louisiana ‘Must-Eat ... - AOL

    www.aol.com/lifestyle/meet-natchitoches-meat...

    The origins of the recipe are uncertain, but the dish is possibly the result of Spanish influence in the 18th century, according to the Natchitoches Meat Pie Festival. Natchitoches meat pies are ...

  3. What is Dorito pie? This crunchy TikTok trend is the ... - AOL

    www.aol.com/dorito-pie-crunchy-tiktok-trend...

    Dorito pie fans say the cheesy, meaty dish can be made with one or multiple flavors of the popular chip.

  4. Meat pie - Wikipedia

    en.wikipedia.org/wiki/Meat_pie

    Greek meat pies are called kreatopita and contain ground beef, onions and feta cheese. The filling for kreatopita is wrapped in phyllo dough. Indian meat pies are called samosa and usually contain peas, spiced potatoes, coriander, lentils, or ground beef or chicken and are often served with chutney.

  5. Natchitoches meat pie - Wikipedia

    en.wikipedia.org/wiki/Natchitoches_meat_pie

    Ingredients include ground beef, ground pork, onions, peppers, garlic, oil, and a pie shell. Natchitoches meat pies are often fried in peanut oil because of that oil's high smoking temperature. A number of restaurants in the historic district in Natchitoches serve meat pies, and frozen pies are available from grocers in northern Louisiana.

  6. Irish Beef Hand Pies Recipe - AOL

    www.aol.com/food/recipes/irish-beef-hand-pies

    Preheat oven to 400 degrees. In a medium saucepan, heat oil over medium; add cabbage and potatoes. Cook until beginning to brown, 7 to 9 minutes.

  7. Fleischkuekle - Wikipedia

    en.wikipedia.org/wiki/Fleischkuekle

    Fleischkuekle (also Fleischkuechle, from Alemannic/South Franconian and East Franconian Fleischküchle, "little meat pie") is a deep-fried turnover similar to the Crimean Tatar cheburek. The dish is a traditional Black Sea Germans / Crimea Germans recipe, and through immigration became an addition to the cuisine of North Dakota.

  8. Murcian meat pie - Wikipedia

    en.wikipedia.org/wiki/Murcian_meat_pie

    Murcian meat pie is a type of meat pie made with puff pastry and filled with minced beef, chorizo, boiled eggs and spices. The pie originates in the Region of Murcia , Spain, particularly in the municipalities Murcia , Santomera , Cieza , Abanilla and the neighbouring town Orihuela .

  9. 7 Restaurant Chains That Serve the Best Pot Pies - AOL

    www.aol.com/7-restaurant-chains-serve-best...

    Chicken Pot Pie (Per Order): 960 calories, 55 g fat, 29 g saturated fat, 2740 mg sodium, 82 g carbs (7 g fiber, 4 g sugar), 35 g protein A favorite around the country with more than 650 locations ...