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Lionel Poilâne (June 10, 1945 – October 31, 2002) was a French baker and entrepreneur whose commitment to crafting quality bread earned him worldwide renown. His father, Pierre Poilâne started a baking business in 1932, creating bread using stone-ground flour, natural fermentation and a wood-fired oven. Lionel took over the bakery in 1970 ...
List of bakers. This is a list of notable bakers. Maria Anna Fisher, 19th-century biscuit entrepreneur. Paul Hollywood, judge of The Great British Bake Off. Charles Joughin, chief baker aboard the RMS Titanic. James William Middleton, baker of theme cakes. Angelo Motta, Milanese baker famous for the revival of panettone.
Thomas Farriner (sometimes written as Faynor or Farynor; c. 1615 – 20 December 1670) was an English baker and churchwarden [1] in 17th century London. Allegedly, his bakery in Pudding Lane was the source point for the Great Fire of London on 2 September 1666. [2][3] Map showing the extent of the Great Fire. Tom Farriner also had a son called ...
Industrialization. Bread-baking was industrialized at the start of the 20th century. Otto Frederick Rohwedder developed a prototype bread-slicing machine in 1912, and a practical machine that both sliced and wrapped bread in 1928. [31][32] An automated bakery with industrial robots palletizing bread, Germany.
Charles John Joughin (/ ˈ dʒ ɒ k ɪ n / JOK-in; 3 August 1878 – 9 December 1956) was a British-American chef, known as being the chief baker aboard the RMS Titanic.He survived the ship's sinking, and became notable for having survived in the frigid water for an exceptionally long time before being pulled onto the overturned Collapsible B lifeboat with virtually no ill effects.
Mary Berry. from the BBC programme Desert Island Discs, 29 July 2012. [2] Dame Mary Rosa Alleyne Hunnings[3] DBE (née Berry; born 24 March 1935) is an English food writer, chef, baker and television presenter. After being encouraged in domestic science classes at school, she studied catering at college. She then moved to France at the age of ...
Baking in ancient Rome. Baking was a popular profession and source of food in ancient Rome. Many ancient Roman baking techniques were developed due to Greek bakers who traveled to Rome following the Third Macedonian War (171–168 BC). Ancient Roman bakers could make large quantities of money. This may have contributed to receiving a negative ...
Joseph Lee (inventor) Joseph Lee (July 4, 1848 – June 11, 1908) was an American baker and inventor. He successfully managed a hotel in Needham, Massachusetts for about a decade and later managed restaurants near Boston, ran a resort in Squantum, and ran a successful catering company. Lee was also an innovator, creating machines that ...