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  2. Crab Chowder with Corn and Celery Recipe - AOL

    www.aol.com/food/recipes/crab-chowder-corn-and...

    Place the cobs into the cream and simmer until reduced by one-fourth, about 30 minutes. Remove the cobs and add the corn kernels. Cook for 4 minutes. Melt the butter in a small skillet over medium ...

  3. Crab Chowder with Corn and Celery Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/crab...

    Want to make Crab Chowder with Corn and Celery? Learn the ingredients and steps to follow to properly make the the best Crab Chowder with Corn and Celery? recipe for your family and friends.

  4. 12 Hearty Chowder Recipes That Go Way Beyond New ... - AOL

    www.aol.com/12-hearty-chowder-recipes-way...

    2. Vegetarian Potato Chowder. This meat-free chowder is a great way to use up leftover vegetables in a satisfying and flavorful way. To recreate it at home, start by sauteing onions and garlic ...

  5. Chowder - Wikipedia

    en.wikipedia.org/wiki/Chowder

    Chowder was one of the dishes commonly served for the celebrations in the northern United States. [16] In the United States, early chowder making is traced to New England. [17] It was a bowl of simmering chowder by the seaside that provided in its basic form "sustenance of body and mind – a marker of hearth and home, community, family and ...

  6. Crab Chowder with Corn and Celery Recipe - AOL

    homepage.aol.com/food/recipes/crab-chowder-corn...

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  7. She-crab soup - Wikipedia

    en.wikipedia.org/wiki/She-crab_soup

    She-crab soup. She-crab soup is a rich soup, similar to bisque, made of milk or heavy cream, crab or fish stock, Atlantic blue crab meat, and (traditionally) crab roe, and a small amount of dry sherry added as it is plated. It may be thickened either by heat reduction or with a purée of boiled rice; it may also include such seasonings as mace ...

  8. Manhattan vs. New England Clam Chowder: Taking Stock of Two ...

    www.aol.com/manhattan-vs-england-clam-chowder...

    Whether it’s classic New England Clam Chowder, a comforting mix of milky-white soup and briny clams, or Manhattan Clam Chowder, a heart tomato-based soup with salty, chewy clams, we love to chow ...

  9. Clam chowder - Wikipedia

    en.wikipedia.org/wiki/Clam_chowder

    New England clam chowder, occasionally referred to as Boston or Boston-style clam chowder, [13] is a milk- or cream-based chowder, and is often of a thicker consistency than other regional styles. It is commonly made with milk, butter, potatoes, salt pork, onion, and clams. [14] Flour or, historically, crushed hard tack may be added as a thickener.

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