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Arroz con gandules is a traditional Puerto Rican dish that consists of rice, pork, tomato paste, achiote, gandules (pigeon peas), and sofrito. Perfect served alongside pernil and yuca fries (and ...
Roasted Butternut Squash Salad with Burrata. This beautiful butternut squash salad with creamy burrata cheese and peppery arugula is perfect for fall entertaining. For the best flavor and texture ...
Brussels Sprout Gratin. A creamy Brussels sprouts casserole is a delightful accompaniment to any holiday meal. Our healthier version skips the heavy cream and butter found in most recipes—saving ...
in the final week, the winning eight chefs battled for their dishes to be part of the final banquet menu. Each day, the chefs cooked one of their courses for the four judges, who each marked the dish out of a possible ten points. The three highest-scoring dishes for each course went forward for consideration for the final menu.
The Bocuse d'Or (the Concours mondial de la cuisine, World Cooking Contest) is a biennial world chef championship. Named for the chef Paul Bocuse, the event takes place during two days near the end of January in Lyon, France, at the SIRHA International Hotel, Catering and Food Trade Exhibition, and is one of the world's most prestigious cooking competitions.
Anthony Michael Bourdain was born in Manhattan on June 25, 1956. His father, Pierre (1929–1987), was a classical music recording industry executive. His mother, Gladys (née Sacksman; 1934–2020), was a New York Times editor. Anthony's younger brother, Christopher, was born a few years after him. [10][11] Anthony grew up living with both of ...
Our best summer side dishes include creamy potato salad, baked beans with bacon, watermelon salads, and more. Make these recipes to complete your cookout.
Joseph Johnson is an American chef and author best known for cooking the food of the African diaspora. He is the 2019 recipient of a James Beard Foundation Book Award, which he received for Between Harlem and Heaven, co-authored with Alexander Smalls. [2] Johnson is the founder of fast-casual restaurant Fieldtrip.
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